

(3 pack) RAGU Classic Alfredo Pasta Sauce, 16 oz
Ingredients
Ingredients
Water, Soybean Oil, Cream, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Modified Food Starch, Enzyme Modified Egg Yolk (Egg Yolk, Salt, Enzyme), Whey, Salt, Romano Cheese Made From Cow'S Milk (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Xanthan Gum, Disodium Phosphate, Yeast Extract, Garlic Powder, Spice, Natural Flavor. Contains: Egg, Milk
Active Ingredient Name
Water, Soybean Oil, Cream, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Enzyme Modified Egg Yolk (Egg Yolk, Salt, Enzyme), Whey, Salt, Romano Cheese Made from Cow's Milk (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Xanthan Gum, Yeast Extract, Disodium Phosphate, Natural Flavors, Garlic Powder, Spices.
Key item features
- Chicken parmesan alfredo recipe.
- Made with real cheese. great on veggies & chicken.
Specs
- FlavorAlfredo
- Flavor notesReal Cheese
- Pasta sauce typeAlfredo Sauces
- Net content statement16 oz
- Food conditionRefrigerated
- Food preparation methodSlow-Simmered
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This item includes:
- 3-pack of RAGU Classic Alfredo Pasta Sauce, 16 oz
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About this item
Product details
- Chicken parmesan alfredo recipe.
- Made with real cheese. great on veggies & chicken.
Specifications
Flavor
Flavor notes
Pasta sauce type
Net content statement
Directions
Instructions
Safe Handling Instructions
Ingredients
Ingredients
Water, Soybean Oil, Cream, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Modified Food Starch, Enzyme Modified Egg Yolk (Egg Yolk, Salt, Enzyme), Whey, Salt, Romano Cheese Made From Cow'S Milk (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Xanthan Gum, Disodium Phosphate, Yeast Extract, Garlic Powder, Spice, Natural Flavor. Contains: Egg, Milk
Active Ingredient Name
Water, Soybean Oil, Cream, Parmesan Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Modified Corn Starch, Enzyme Modified Egg Yolk (Egg Yolk, Salt, Enzyme), Whey, Salt, Romano Cheese Made from Cow's Milk (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Whey Protein Concentrate, Xanthan Gum, Yeast Extract, Disodium Phosphate, Natural Flavors, Garlic Powder, Spices.
Warnings
State Chemical Disclosure
Customer ratings & reviews
Customer images
Showing 1-3 of 260 reviews
Verified Purchase
i like frying shrimp w a lil lemon pepper seasoning. still frozed. it makes a good mix when it melts. then by the time the raw shrimp are done all that water from being frozen is gone. throw that w cooked spaghetti noodles or noodles of your choice. when boiling the noodles. about half way thru i throw in frozen broccoli when its done an drained. i throw the shrimp an Alfredo sauce in. stir till all mixed you can heat a lil bit or i just dish it up an eat. itll still be a nice warm. i honestly dont do hot seafood. so i like it at a cooler temp. blessings on your way. this is how i like mine.
Verified Purchase
Keep in panty, good for multiple food items.
Classic standby. Keep a couple of jars in your pantry at all times. Not only good for pasta, it's good on some vegetables, mozzarella sticks and garlic bread (cut into sticks for dipping).
Verified Purchase
A Tasty Convenience
I love the taste and convenience. I could never make a decent Alfredo sauce so when I saw this Ragu product I just had to try it. For me, it was like “waking up on Christmas morning” on this discovery. I no longer had to make my own.
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