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Pillsbury Gluten Free Chocolate Chip Cookie Mix, 17.5-Ounce
Ingredients
Ingredients
Sugar, Rice Flour, Semisweet Chocolate Chips (Sugar, Chocolate Liquor, Milk Fat, Cocoa Butter, Soy Lecithin, Vanilla), Tapioca Starch, Canola Oil, Potato Starch, Contains 2% Or Less Of: Cellulose, Baking Soda, Molasses, Salt, Xanthan Gum, Cellulose Gum, Natural And Artificial Flavor.
Key item features
- Gluten Free
- Just add butter & an egg
- Makes 3 dozen cookies
Specs
- Baking mix typeCookie Mixes
- FlavorChocolate
- Size17.5 oz
- Product net content parent17.5 Ounces
- TextureSoft
- Container typeCarton
Current price is USD$5.6732.4 ¢/oz
Price when purchased online
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About this item
Product details
What's better than enjoying warm, soft cookies with real chocolate chips? Chocolate chip cookies that are gluten free!
- Gluten Free
- Just add butter & an egg
- Makes 3 dozen cookies
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it. Â
Specifications
Baking mix type
Cookie Mixes
Flavor
Chocolate
Brand
Pillsbury
Size
17.5 oz
Directions
Instructions
All You Need:* 1 Stick (½ cup) of Butter** 1 Tablespoon Water 1 Egg BAKING INSTRUCTIONS: 1. Set oven to 375°F. **For best results, butter should be completely softened or slightly melted. To soften butter directly from the refrigerator, heat in microwave unwrapped for 10 to 15 seconds. Margarine or spread may be used in place of butter. 2. Combine cookie mix, softened butter, water and egg in medium bowl. Mix until soft dough is formed. Form dough by rounded teaspoons. Place onto ungreased baking sheet 2 inches apart. 3. Bake at 375°F 8 to 10 minutes or until edges are set. Allow to cool for 2 minutes before removing from baking sheet. Store cookies in airtight container. Tip: Allow baking sheet to cool between batches. If desired, substitute ½ cup vegetable shortening and 1 tablespoon water for ½ cup butter. *Ensure all recipe ingredients are gluten free by referencing the ingredient labels, as products may vary. If uncertain, contact the ingredient manufacturer.
Warranty
Warranty information
1 Year
Warranty url
Ingredients
Ingredients
Sugar, Rice Flour, Semisweet Chocolate Chips (Sugar, Chocolate Liquor, Milk Fat, Cocoa Butter, Soy Lecithin, Vanilla), Tapioca Starch, Canola Oil, Potato Starch, Contains 2% Or Less Of: Cellulose, Baking Soda, Molasses, Salt, Xanthan Gum, Cellulose Gum, Natural And Artificial Flavor.
Customer ratings & reviews
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Showing 1-3 of 67 reviews
Apr 18, 2020
Marsha
5 out of 5 stars review
Verified Purchase
Great cookie mix for the gluten free crowd!
This is a great cookie mix. A lot less costly than other gluten free mixes and tastes great! I hope Pillsbury continues to make it. I have to be gluten free and can no longer use my homemade cookie recipes. These come really close (especially if you use real butter) and I could eat the whole batch in a day!
Helpful?7B93YZ7RI92849865924
Dec 15, 2016
Mbsue
5 out of 5 stars review
Verified Purchase
These taste wonderful
These are by far my family's favorite gluten free chocolate chip cookies. Easy to make and bake. No grittiness like some brands and even those that are not gluten free lovers loved them. The price was also reasonable. Will definitely buy these again. Thank you Pillsbury
Helpful?7B93YZ7RI92849865924
Apr 25, 2020
mjsmommie
5 out of 5 stars review
Verified Purchase
Awesome!!!
My daughter has to eat gluten free. Most gluten free items taste different even bad in some cases. She says these cookies taste better than the real thing and she LOVES them... Thank you Pillsbury
Helpful?7B93YZ7RI92849865924
