People's Choice Beef Jerky - Classic - Teriyaki - Big Slab - Thin Sheets - 15 Slabs, 1 Bag

These are the big slabs they used to sell at every liquor store in the early 2000's. Slight heat, slight sweet and are basically human chew toys. I will literally fold a slab in half and stuff it into my pocket if i go do something outdoorsy. People also strangly get a kick out of it when they discover you nonchalantly have pocket jerky. Also, as my title mentioned, if you see white spots on your jerky, its a 99% chance its just fat droplets that were squeezed out of the meat during the drying process (they have a whole page on their website dedicated to explaining this). I was worried the first time i saw it but now i know it just means this is an extra tasty slab.