Pamela's Products Gluten-Free Bread Mix, 19 oz (Pack of 6)

With this mix, I've made pie crust, bagels, pizza crust and even used it as our GF flour for crepes. The pie crust was versatile enough it could be used for a standard fruit pie or even for a cheesecake- which other than the crust is NATURALLY GF :). The bagels were delicious, and it even gives you specific instructions if you wanted to only prep the dough and bake them fresh later. The pizza crust- including the recommended on packaging cheese and herbs- came out amazing... or so I was told (I had a massive stuffy nose, and we all know that our sense of smell is nearly all of our sense of taste). As far as using it as your replacement flour, it wasn't quite a 1 to 1 ratio, but it was easy to mess with- just trial and error until you get the right consistency. As like all GF flours, this doesn't come cheap, but we've sure loved having it.