
PÖDÖR Premium Organic Aceto Balsamico White - 3.4 fl. Oz. - 100% Natural, Aged in Oak Barrels, Fermented, Unfiltered, Gluten-Free, Non-GMO in Glass Bottle
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PÖDÖR Premium Organic Aceto Balsamico White - 3.4 fl. Oz. - 100% Natural, Aged in Oak Barrels, Fermented, Unfiltered, Gluten-Free, Non-GMO in Glass BottleP D R Premium Organic Aceto Balsamico White 3 4 fl Oz 100 Natural Aged Oak Barrels Fermented Unfiltered Gluten Free Non GMO Glass Bottle
Size:3.4 fl oz-Out of stock
Ingredients
Ingredients
Organic white wine vinegar, organic grape must concentrate.
Key item features
- QUALITY – The individual grape variety, natural fermentation, special technology and its traditional origin all make it so special. (Acid content: 5%)
- NATURAL – Just like the vinegars, the balsamic vinegar is also a purely natural product and at Podor does without any artificial additives. Nothing more than pure fruit makes our fruit balsamic vinegar a convincing natural foodstuff that does not require any additives. Taste your way through our range and you will see that flavor, aroma and color of the fruit in the balsamic vinegars are retained.
- INGREDIENTS – Organic white wine vinegar, organic grape must concentrate. European Organic Certificate. 100% natural, aged in oak barrels, fermented, unfiltered, gluten-Free, non-GMO, vegan, no preservatives, no additives, no colorings, no aromas.
- PURE TASTE – A more intensive balsamic vinegar that enhances starters, roasts, barbecued foods and fish. With its clear, harmonious fragrance and perfect acidity, the white balsamic vinegar represents an ideal balance between its sweet and sour notes.100% single-origin which makes the flavor even more intensive.
- USAGE – Balsamic vinegar is the best for daily use on salads, steamed or raw vegetables and for flavoring soups and sauces. It harmonizes perfectly with leafy salads, but also try it together with intensive oils such as walnut, hazelnut, grape seed or apricot seed oil combined to make dressings. It goes well with steamed and raw vegetables, spices up soups and stews as well as enhancing dips and sauces. Excellent with roasts and game dishes as well as for marinating meat together with herbs.
Specs
- BrandPDR
- Vinegar typeBalsamic Vinegars
- Container typeBottle
- Size3.4 fl oz
- MaterialGlass
- Product net content uomFluid Ounce
Price when purchased online
Not Available
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About this item
Product details
A more intensive balsamic vinegar that enhances starters, roasts, barbecued foods and fishWith its clear, harmonious fragrance and perfect 5% acidity, the white balsamic vinegar represents an ideal balance between its sweet and sour notes.The individual grape variety, natural fermentation, special technology and its traditional origin all make it so special. USES FOR ACETO BALSAMICO WHITE - Balsamic vinegar has many various uses in the kitchen which is why one should select the right product for the intended use. Traditionally, balsamic vinegars differ according to their thickness and their intensity of flavor. Balsamic vinegar is the best for daily use on salads, steamed or raw vegetables and for flavoring soups and sauces. The more intensive balsamic vinegar enhances starters, roasts, barbecued foods and fish. It harmonizes perfectly with leafy salads, but also try it together with intensive oils such as walnut, hazelnut, grape seed or apricot seed oil combined to make dressings. Try our salad dressing recipe! It goes well with steamed and raw vegetables, spices up soups and stews as well as enhancing dips and sauces (especially dark sauces, brown sauces). Excellent with roasts and game dishes as well as for marinating meat together with herbs.
- QUALITY – The individual grape variety, natural fermentation, special technology and its traditional origin all make it so special. (Acid content: 5%)
- NATURAL – Just like the vinegars, the balsamic vinegar is also a purely natural product and at Podor does without any artificial additives. Nothing more than pure fruit makes our fruit balsamic vinegar a convincing natural foodstuff that does not require any additives. Taste your way through our range and you will see that flavor, aroma and color of the fruit in the balsamic vinegars are retained.
- INGREDIENTS – Organic white wine vinegar, organic grape must concentrate. European Organic Certificate. 100% natural, aged in oak barrels, fermented, unfiltered, gluten-Free, non-GMO, vegan, no preservatives, no additives, no colorings, no aromas.
- PURE TASTE – A more intensive balsamic vinegar that enhances starters, roasts, barbecued foods and fish. With its clear, harmonious fragrance and perfect acidity, the white balsamic vinegar represents an ideal balance between its sweet and sour notes.100% single-origin which makes the flavor even more intensive.
- USAGE – Balsamic vinegar is the best for daily use on salads, steamed or raw vegetables and for flavoring soups and sauces. It harmonizes perfectly with leafy salads, but also try it together with intensive oils such as walnut, hazelnut, grape seed or apricot seed oil combined to make dressings. It goes well with steamed and raw vegetables, spices up soups and stews as well as enhancing dips and sauces. Excellent with roasts and game dishes as well as for marinating meat together with herbs.
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Specifications
Brand
PDR
Vinegar type
Balsamic Vinegars
Container type
Bottle
Size
3.4 fl oz
Ingredients
Ingredients
Organic white wine vinegar, organic grape must concentrate.
Customer ratings & reviews
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