Organic White Kidney Beans, 1.5 Pounds — Non-GMO, Raw, Vegan — by Food to Live

Organic White Kidney Beans are legumes that have a kidney-like shape. These Beans are very common in many cuisines around the world. When cooked, they have a slightly sweet nutty taste and remain firm. Organic White Kidney Beans are bigger in size than Cannellini beans, however, they can be used interchangeably in recipes. Besides, you can use these beans instead of Fava, Garbanzo, Adzuki, and Great Northern varieties. The number of dishes you can prepare with these beans is probably endless. Use them in different traditional Mexican dishes, curries, stews, chili, soups, as a side dish, or cooled in salads. White Kidney Beans with tomato sauce on a toast make a great breakfast that will keep you full for a while. Please note that for many recipes, you can replace canned White Kidney Beans with Dried ones, as they are way more nutritious and flavorful.