Organic Cinnamon Sticks - Gluten Free, Non-GMO, and USDA Organic - 3.5-Inch Length, Ideal for Cooking, Beverages, or Desserts to Add a Rich, Spicy Aroma

Botanical Name: Cinnamomum Verum

Our organic cinnamon sticks are a must-have in your pantry for adding warmth and depth of flavor to your cooking and baking. Harvested from the inner bark of the cinnamon tree, they can be used whole or ground to add a warm and fragrant taste to desserts, tea, and coffee. They can also be used to infuse flavor into soups, stews, and rice dishes. Upgrade your culinary creations with our premium quality, sustainably sourced organic cinnamon sticks.

Culinary Uses:

• Infuse flavor in hot beverages like tea, coffee, or hot chocolate.
• Use as a flavoring in desserts like apple pie, cinnamon rolls, and bread pudding.
• Add to savory dishes like stews, soups, and curries for a warm and spicy flavor.
• Brew in hot water with honey for a soothing and aromatic tea.
• Use as a natural air freshener by boiling cinnamon sticks in water and allowing the aroma to fill the room.
• Combine with other spices like cloves and nutmeg for a homemade spice blend.
• Use as a decorative element in holiday wreaths or crafts.
• Grind cinnamon sticks into a powder and use in dry rubs or marinades for meats or vegetables.

Features and Details:

1. Our organic cinnamon sticks are sourced from sustainable, eco-friendly farms.
2. They are certified organic, non-GMO, and free of any additives or preservatives.
3. Our cinnamon sticks are harvested from the inner bark of the cinnamon tree, which is known for its rich and aromatic flavor.
4. They are packed with essential oils that contain antioxidants and anti-inflammatory compounds.
5. The sticks are long-lasting and can be stored for up to a year in a cool, dry place.
6. They can be used whole or ground, depending on the recipe.
7. Our cinnamon sticks come in a resealable bag to preserve freshness.
8. They are versatile and can be used in a wide range of sweet and savory dishes.