Organic Cacao Powder, 5 Pounds — Non-GMO, Kosher, Raw, Vegan — by Food to Live

Cacao beans, also called cocoa, are American natives, which in this case means that they’ve originated from the American continents. It’s believed that the first plants of this kind appeared on the lands of what we today consider Mexico. It’s an archeologically proven fact that the residents of the Yucatan, Andes have been using cacao beans in for over 5000 years. The plants were so revered in the ancient times that they were used as a currency in some regions of American continents before the arrival of Spanish explorers.

Organic Cacao Powder from Food To Live is a great addition to your pantry as it’s a delicious and healthful product that can give everyone a nutritional boost. As it’s raw, unsweetened, and doesn’t contain any additives, it also doesn’t include gluten or any potentially toxic elements. As such our Organic Cacao Powder is safe and can be used in any recipe.