New Orleans Desserts Bundle - 1 each of Bread Pudding, Bananas Foster and Praline Dessert Mixes

Mam Papaul's New Orleans Desserts Bundle - 1 each of Bread Pudding, Bananas Foster and Praline Dessert Mixes   Sample all 3 of New Orleans' most treasured and traditional desserts with this sampler bundle The perfect gift for your favorite Cajun enthusiast or anyone with a sweet tooth All mixes are quick and easy to prepare and include directions right on the box From New Orleans, Louisiana - Mam Papaul's has been a trusted local brand for generations   Known as the "poor man's pudding", Bread Pudding can be traced asfar back as ancient Rome and Egypt where budget conscious cooks lookedfor ways to put leftover bread to good use rather than letting it go towaste. Today, Bread Pudding is often made using raisins or pecans andtopped with a sweet Rum or Bourbon sauce. It has gained a reputation forbeing a true comfort food and is often a featured dessert item in manyof New Orleans most famous restaurants. Originally inspired by the cookof the 17th century French sugar industrialist, Marshal duPlessis-Praslin. This confection was originally made with almonds andcaramelized sugar. Early French settlers brought this recipe toLouisiana where sugar cane was plentiful and created what has becomeknown throughout the American South as the praline (pronouncedPraw-leen) by substituting pecans for almonds and adding cream tothicken the confection. Now enjoy this Louisiana favorite from theconvenience of your own kitchen. New Orleans has been a major port ofentry for bananas for decades. In the early 1950's one of New Orleansleading chefs was challenged to create a recipes using bananas to helppromote this abundant fruit and Bananas Foster was born! Bananas Fostercontinues to be served at fine restaurants throughout New Orleans andaround the world. Now this simple yet elegant dessert served withVanilla ice cream is available to be enjoyed at home.