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Hero image 0 of Namikura Kyoto Shiro White Miso Aged 3 Months Organic Soybean Paste 2.2 lb with Bonus Gift Metallic Wire Bag Clip (2-Pc Set), 0 of 9
Namikura Kyoto Shiro White Miso Aged 3 Months Organic Soybean Paste 2.2 lb with Bonus Gift Metallic Wire Bag Clip (2-Pc Set)
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Ingredients
Ingredients
Organic White Rice Koji, Organic Whole Soybeans, Water, Sea Salt
Key item features
- Typically made with 1.5 to 2 times as much white rice koji as cooked soybeans and lower salt ratio than other miso. Aged 3 months.
- Nice lighter fermented soybean flavor, some sodium, pleasant sweetness, versatile. The Essence of Umami. It is known for its lighter color, smooth texture and milder flavor and is often thinned with sake and spread on fish to marinate prior to grilling.
- Namikura Miso Co is a family-owned, 5th generation producer that is highly regarded throughout Japan for its incredible depth of flavor and superb texture.
- Shelf Stable, See Best By Date – Refrigerate After Opening
Product of Japan - 1 bonus gift vintage design metallic bag clip. Clip comes in assorted colors. Color receive will be random.
Specs
- BrandNamikura Miso
- Flavormilder
- Size2.2 lbs
- Container typeBag
- CuisineJapanese
- Product net content parent2.2 Pound
Current price is USD$18.95
Price when purchased online
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About this item
Product details
Namikura Kyoto Shiro miso is typically made with 1.5 to 2 times as much white rice koji as cooked soybeans and lower salt ratio than other miso. It is known for its lighter color, smooth texture and milder flavor and is often thinned with sake and spread on fish to marinate prior to grilling. It is organic. Namikura Miso Co is a family-owned, 5th generation producer that is highly regarded throughout Japan for its incredible depth of flavor and superb texture. The family prides themselves on being involved in every level of production, from hand selecting local ingredients all the way through to packaging.
- Typically made with 1.5 to 2 times as much white rice koji as cooked soybeans and lower salt ratio than other miso. Aged 3 months.
- Nice lighter fermented soybean flavor, some sodium, pleasant sweetness, versatile. The Essence of Umami. It is known for its lighter color, smooth texture and milder flavor and is often thinned with sake and spread on fish to marinate prior to grilling.
- Namikura Miso Co is a family-owned, 5th generation producer that is highly regarded throughout Japan for its incredible depth of flavor and superb texture.
- Shelf Stable, See Best By Date – Refrigerate After Opening
Product of Japan - 1 bonus gift vintage design metallic bag clip. Clip comes in assorted colors. Color receive will be random.
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Specifications
Brand
Namikura Miso
Flavor
milder
Size
2.2 lbs
Container type
Bag
Warranty
Warranty information
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Ingredients
Ingredients
Organic White Rice Koji, Organic Whole Soybeans, Water, Sea Salt
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