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Hero image 0 of Molino Pasini "Primitiva" Wholemeal Flour, Flour Obtained by Whole Grinding, 1 Kg / 2.20 Lb, 0 of 1
Molino Pasini "Primitiva" Wholemeal Flour, Flour Obtained by Whole Grinding, 1 Kg / 2.20 Lb
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Ingredients
Ingredients
Soft WHEAT flour type “wholeflour”. Allergens: GLUTEN (it may contain SOY, EGGS, MILK, SESAME).
Key item features
- Soft wheat flour obtained by whole grinding 🌾 1 kg / 2.20 lb
- Completely wholemeal flour, can be handled in a wide variety of uses for pastries, pizzas and bakery
- Different from other wholemeal flours; it's more elastic and easier to work with
- The same flour used by greatest chefs and pastry chefs becomes available to amateur cooks 🏆
- Molino Pasini: perfect expression of Italian know-how, raw materials selection and quality
Specs
- Flour typeWhole Wheat Flours
- BrandMolino Pasini
- Size1 Kg
- FlavorWholemeal
- Food formWhole
- Weight2.20 lbs
Current price is USD$11.99
Price when purchased online
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About this item
Product details
A completely wholemeal, innovative flour that can be handled in a wide variety of uses in pastries, pizzerias and bakeries: from croissants to sweet or savoury shortcrust pastry, excellent wholemeal cakes, crispy wholemeal pizzas, focaccia, large breads, ciabatta bread and francesini bread. Different from other wholemeal flours, it is more elastic and easy to work with, with excellent absorption to obtain a product rich in fibre. It is also ideal for freezing and promotes better digestion. Four generations, 100 years of history, the art of flour imprinted in its DNA: Molino Pasini is a milling company specialised in the production of high quality soft wheat flour. Molino Pasini is a perfect expression of the art of Italian know-how, so appreciated abroad and so celebrated at home. The raw material has always been the focus of attention: the grains used are carefully selected and their quality is guaranteed by the company's high standards.
- Soft wheat flour obtained by whole grinding 🌾 1 kg / 2.20 lb
- Completely wholemeal flour, can be handled in a wide variety of uses for pastries, pizzas and bakery
- Different from other wholemeal flours; it's more elastic and easier to work with
- The same flour used by greatest chefs and pastry chefs becomes available to amateur cooks 🏆
- Molino Pasini: perfect expression of Italian know-how, raw materials selection and quality
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it.
Specifications
Flour type
Whole Wheat Flours
Brand
Molino Pasini
Size
1 Kg
Flavor
Wholemeal
Warranty
Warranty information
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Ingredients
Ingredients
Soft WHEAT flour type “wholeflour”. Allergens: GLUTEN (it may contain SOY, EGGS, MILK, SESAME).
Warnings
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