La Costeña Pickled Nacho Jalapeno Slices, 64 oz
La Costeña Pickled Nacho Jalapeno Slices, 64 oz
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La Costeña Pickled Nacho Jalapeno Slices, 64 oz

4.8 stars out of 2371 reviews
(4.8)|
2,371 ratings

Ingredients

Key item features

  • Tangy green pickled jalapenos with authentic Mexican flavor
  • Spicy peppers to add heat and zest to nacho toppings, tacos, soups, and sauces
  • Nacho jalapenos bring an easy flavor boost to enchiladas, salsa, and more
  • Made with real Mexican chile jalapeno peppers in vinegar
  • Nutritious nacho peppers with a long pantry shelf life
  • Jalapeno chili pepper with ready-to-use convenience. No prep required.
  • Perfect as jalapeno salad toppers, snacking peppers or sandwich peppers
  • Upgrade breakfast, lunch, or dinner recipes with canned hot peppers
  • Vegan-friendly jalapeno peppers sliced nacho-style for bold and versatile meals
  • Trusted La Costeña quality for vibrant, flavorful meals at home
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Starting from $14.45

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4.8 out of 5 stars
stars2,371 ratings367 reviews
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Showing 1-3 of 367 reviews

Jun 25, 2025
Cole
5 out of 5 stars review

Seller Verified Purchase

I buy this like I do salt and pepper.

As someone who only has a relatively small number of meals I plan for these are fantastic for mixing things up when I feel like it. Sandwiches, Mexican food, omelettes, mac n' cheese, and more. Plus, they're cheap and bulk and keep forever cause they're pickled.

Review from samsclub.com
Helpful?315HVGOUK7DU10309325
Oct 8, 2025
Walmart customer
Top Reviewer
Item details
Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Honestly, I remember this item priced at, like, $5.47. Can that be right? I told myself there must be some mistake. I figured they had gotten the size wrong. But, here they are... all 64 ounces of tasty sliced jalapenos. I mean, what the ____? Now I have to buy tongs to reach them all!

Helpful?315HVGOUK7DU10309325
Aug 21, 2025
John D Gardner
5 out of 5 stars review

Seller Verified Purchase

Jalapenos

Excellent product with long shelf life inside the fridge. I use these jalapenos with a can of Sardines in Olive Oil, to make fast and nutritious meal. I first place the portion of jalapenos in a strainer and rinse with tap water, to remove the calcium chloride brine, then press a bit to remove the tap water, and add to my Sardines.

Review from samsclub.com
Helpful?315HVGOUK7DU10309325