

Killer Hogs The BBQ Rub 16 oz
Ingredients
Ingredients
Salt, sugar, spices (red and black pepper), brown sugar, paprika, dehydrated garlic, dehydrated onion, disodium inosinate and guanylate, oleoresin paprika and less than 2% tricalcium phosphate added to prevent caking.
Key item features
CHAMPIONSHIP BBQ RUB - The BBQ rub was developed and is used by the Killer Hogs Championship BBQ team
HIGHEST RATED RUB - We've been making this rub for over 10 years, shipping tens of thousands across the United States, and satisfying professional pitmasters, amateurs, backyard BBQ enthusiasts, chefs, and everyone in between
DESIGNED FOR CONSISTENT RESULTS - We developed this rub so you don't have to worry about seasoning your meat or veggies. The BBQ Rub provides a consistent and delicious flavor you can count on time and time again
NO RISK AND NO HASSLE - For almost a decade, we have been delighting customers. If you are not satisfied with your purchase of any Killer Hogs product, please contact us and we'll gladly refund your money. That's it - no questions, no hassle, no risk.
Specs
- FlavorGrilling
- Mixed spice & seasoning typeGrilling Seasoning
- Spice levelMedium
- Net content statement16 oz
- Assembled product weight16
- Food formPowders
Free 90-day returns
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About this item
Product details
CHAMPIONSHIP BBQ RUB - The BBQ rub was developed and is used by the Killer Hogs Championship BBQ team
HIGHEST RATED RUB - We've been making this rub for over 10 years, shipping tens of thousands across the United States, and satisfying professional pitmasters, amateurs, backyard BBQ enthusiasts, chefs, and everyone in between
DESIGNED FOR CONSISTENT RESULTS - We developed this rub so you don't have to worry about seasoning your meat or veggies. The BBQ Rub provides a consistent and delicious flavor you can count on time and time again
NO RISK AND NO HASSLE - For almost a decade, we have been delighting customers. If you are not satisfied with your purchase of any Killer Hogs product, please contact us and we'll gladly refund your money. That's it - no questions, no hassle, no risk.
Specifications
Flavor
Mixed spice & seasoning type
Spice level
Net content statement
Warranty
Warranty information
Ingredients
Ingredients
Salt, sugar, spices (red and black pepper), brown sugar, paprika, dehydrated garlic, dehydrated onion, disodium inosinate and guanylate, oleoresin paprika and less than 2% tricalcium phosphate added to prevent caking.
Customer ratings & reviews
Customer images
Showing 1-3 of 51 reviews
Verified Purchase
Great product!! Overpriced but undeniable results
Killer Hogs BBQ Rub is one of the best I've ever tried, and I have tried several ones. For baby back ribs and shoulder/butt for pulled pork, I recommend letting it marinate for a day or two by slathering the meat with mustard (to give the rub some adhesion to the meat), then putting a generous coating of the rub on to the mustard. TWO DOWNSIDES TO THIS PRODUCT: 1. It is PRICEY - and I mean PRICEY - compared to similar products. Is it worth it - probably not - however each time I've used this product the resulting flavor of finished product is always the best. 2. When I place the rub coated meat in the refrigerator to marinate, the rub gives off a very strong odor which WILL cause many items in the fridge to absorb and/or take on the rub's powerful odor/fumes - including ICE from automatic ice makers.
Verified Purchase
Lox and Bagel substitute
Well I like Lox and Bagels with Capers and Cream Cheese 🥯 My favorite, but for me they are A little pricey , so I supplement them with toasted bread with Good Olive Oil and toast, then I place the Sardines on the toast and some Onions and Capers and some Cream Cheese, The flavor is very close to Lox and Bagels, Jim
Verified Purchase
Great all purpose BBQ rub
This all purpose BBQ rub is great for chicken and pork. Also works well with grilled veggies. Killer Hogs is the only brand of spice blends we use for grilling.
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