Kikkoman Less Sodium Soy Sauce, 40 oz

Elevate your Asian cooking with Kikkoman Less Sodium Soy Sauce. This essential condiment, a staple in Japanese cuisine and widely used across Asian kitchens, offers the rich, savory flavor you expect from Kikkoman but with a reduced sodium profile. The large 40 oz bottle ensures you have plenty on hand for all your culinary creations, from delicate sushi dipping to robust stir-fry marinades. Kikkoman Less Sodium Soy Sauce is brewed using a traditional process, combining soybeans, wheat, water, and salt to create a complex umami taste. Its versatility makes it indispensable for adding depth and character to a wide array of dishes, including noodle bowls, grilled meats, and steamed vegetables. Whether you're a seasoned home cook or exploring new flavors, this soy sauce is a pantry must-have for authentic Asian taste.