

Ken's Steak House® Greek Salad Dressing 16 fl oz
Ingredients
Ingredients
Water, Vegetable Oil (Soybean and/or Canola), Apple Cider Vinegar, Olive Oil, Red Wine Vinegar, Sugar, Salt, Contains Less Than 2% Of Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Chopped Black Olives (Black Olives, Water, Vinegar, Salt, Lactic Acid, Ferrous Gluconate [Color Stabilizer]), Spice, Xanthan Gum, Monosodium Glutamate, Onion,* Garlic,* Lemon Juice Concentrate, Mustard Flour, Garlic, Onion, Natural Flavors (Contains Celery), Basil, Potassium Sorbate And Sodium Benzoate (Preservatives), Anchovies, Disodium Inosinate And Disodium Guanylate, Corn Starch, Romano Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Whey, Autolyzed Yeast Extract, Calcium Disodium EDTA (To Protect Flavor). *Dried
Active Ingredient Name
Water, Vegetable Oil (Soybean and/or Canola), Apple Cider Vinegar, Olive Oil, Red Wine Vinegar, Sugar, Salt, Contains Less than 2% of Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Chopped Black Olives (Black Olives, Water, Vinegar, Salt, Lactic Acid, Ferrous Gluconate [Color Stabilizer]), Spice, Xanthan Gum, Monosodium Glutamate, Onion*, Garlic*, Lemon Juice Concentrate, Mustard Flour, Garlic, Onion, Natural Flavors (Contains Celery), Basil, Potassium Sorbate and Sodium Benzoate (Preservatives), Anchovies, Disodium Inosinate and Disodium Guanylate, Corn Starch, Romano Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Whey, Autolyzed Yeast Extract, Calcium Disodium EDTA (to Protect Flavor). *Dried.
Key item features
- Imported olive oil, red wine vinegar, feta, and black olives create an authentic Mediterranean taste
- Excellent on green and pasta salads
- A bold and flavorful marinade for proteins
- Gluten Free
- Family-Owned Since 1958 – Made by Ken’s Foods, a trusted, family-owned company crafting quality dressings for over 65 years
Specs
- FlavorGreek
- Salad dressing typeVinaigrettes
- Net content statement16 FL OZ (1 PT) 473mL
- Shelf life300 days
- Dispenser styleSqueeze
- Food conditionShelf-Stable
Free 90-day returns
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About this item
Product details
- Imported olive oil, red wine vinegar, feta, and black olives create an authentic Mediterranean taste
- Excellent on green and pasta salads
- A bold and flavorful marinade for proteins
- Gluten Free
- Family-Owned Since 1958 – Made by Ken’s Foods, a trusted, family-owned company crafting quality dressings for over 65 years
Specifications
Flavor
Salad dressing type
Net content statement
Shelf life
Directions
Instructions
Warranty
Warranty information
Ingredients
Ingredients
Water, Vegetable Oil (Soybean and/or Canola), Apple Cider Vinegar, Olive Oil, Red Wine Vinegar, Sugar, Salt, Contains Less Than 2% Of Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Chopped Black Olives (Black Olives, Water, Vinegar, Salt, Lactic Acid, Ferrous Gluconate [Color Stabilizer]), Spice, Xanthan Gum, Monosodium Glutamate, Onion,* Garlic,* Lemon Juice Concentrate, Mustard Flour, Garlic, Onion, Natural Flavors (Contains Celery), Basil, Potassium Sorbate And Sodium Benzoate (Preservatives), Anchovies, Disodium Inosinate And Disodium Guanylate, Corn Starch, Romano Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Whey, Autolyzed Yeast Extract, Calcium Disodium EDTA (To Protect Flavor). *Dried
Active Ingredient Name
Water, Vegetable Oil (Soybean and/or Canola), Apple Cider Vinegar, Olive Oil, Red Wine Vinegar, Sugar, Salt, Contains Less than 2% of Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Chopped Black Olives (Black Olives, Water, Vinegar, Salt, Lactic Acid, Ferrous Gluconate [Color Stabilizer]), Spice, Xanthan Gum, Monosodium Glutamate, Onion*, Garlic*, Lemon Juice Concentrate, Mustard Flour, Garlic, Onion, Natural Flavors (Contains Celery), Basil, Potassium Sorbate and Sodium Benzoate (Preservatives), Anchovies, Disodium Inosinate and Disodium Guanylate, Corn Starch, Romano Cheese (Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Whey, Autolyzed Yeast Extract, Calcium Disodium EDTA (to Protect Flavor). *Dried.
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Customer ratings & reviews
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Showing 1-3 of 100 reviews
Verified Purchase
One Carb per serving! Great flavor!
This is my "go-to" for salad dressing! Very Carb-friendly, and has a great flavor. The full fat version has fewer carbs than the light version. I've used it in salads and pasta salad. I've even added it to a shredded pot roast and made wraps and sandwiches for some light added flavor. This is a staple in my house. Never go without.
Verified Purchase
Been hooked on it for about a year
I had only really used 'traditional' salad dressings until I ate a Greek salad at a restaurant and decided to try a few brands of Greek dressing at home. Ken's is so good that now my wife uses it all the time on her salads and we even drizzle some on dishes with white rice and chicken/hamburger to give it a bit more flavor. Store it in the refrigerator after opening and shake the bottle well before use because the oil and ingredients separate out quickly.
Verified Purchase
Great tasting dressing. You can also marinate meat
I really LOVE this dressing, it is similar to vinegar and olive oil but with that extra tang I love. I especially like Ken's Dressings, I feel they are better than a lot of other dressings, do to the ingredients. I make salads with the Greek, and dress it up with olives and Feta cheese. A great meal. Will continue buying Ken's.
