Home Cheese Making, 4th Edition - Paperback
Home Cheese Making, 4th Edition - Paperback
Hero image 0 of Home Cheese Making, 4th Edition - Paperback, 0 of 1

Home Cheese Making, 4th Edition - Paperback

|6 ratings
Book FormatPaperback

Key item features

  • Comprehensive Guide: This 4th Edition paperback offers an expanded selection of cheese recipes, including fresh, soft, firm, blue, and goat's milk varieties.
  • Authoritative Source: Written by "Cheese Queen" Ricki Carroll, this book is a revised and updated classic, first published in 1982 with over 400,000 copies in print.
  • Updated Content: The edition features 35 new cheese recipes, color photography for step-by-step techniques, and profiles of contemporary cheesemakers.
  • Diverse Recipes: Includes new recipes for cooking with cheese and covers a broader selection of cheeses like burrata, stracchino, and Drunk Gouda.
  • Companion Dishes: The book also provides companion recipes for cheese plate condiments and classic cheese dishes.
  • Publication Details: This paperback has a publication date of 2018-12-25 and contains 384 pages.
Generated by AI
Current price is Now $17.36
You save $1.93
was $19.29
Price when purchased online
  • Free 90-day returns
$17.36
Out of stock

How do you want your item?

Try 30 days for just $1! Choose a plan at checkout.
How do you want your item?
Ships to
Arrives by Tomorrow
.
Order within 7 hr 57 min
Sold and shipped by Walmart.com
Free 90-day returns
This item is gift eligible

More seller options (7)

Starting from $19.29
walmart plus

Try 30 days of Walmart+ for just $1!

T&C apply.

About this item

Product details

Specifications

Warranty

Customer ratings & reviews

4.8 out of 5 stars
stars
6 ratings4 reviews
How item rating is calculated
Filtered and sorted results would be available on the new 'Customer ratings & reviews' page.
Sort by |

Showing 1-3 of 4 reviews

Apr 16, 2026
Wendi
Top Reviewer
Item details
Book format: Paperback
5 out of 5 stars review

Verified Purchase

I have been trying to make cheese for a little while now, but the terminology and processes just seemed so foreign and difficult to understand . I have had some success, but now I have this book which should guide me to a higher level. It's clearly written, thank goodness , and although there's still that learning curve , this book will help tremendously ...clear steps, explanations and guidance, just the ticket .

Incentivized Review
Helpful?3Y6VT0P4RBFN494715224
Mar 25, 2025
Marty
Top Reviewer
Item details
Book format: Paperback
5 out of 5 stars review

Verified Purchase

Informative

Got me a milk calf and get her bred this year. Endevoving to make cheese once I start getting milk.🫰🫰🫰🫰

Incentivized Review
Helpful?3Y6VT0P4RBFN494715224
Mar 10, 2025
sundy
Top Reviewer
Item details
Book format: Paperback
5 out of 5 stars review

Verified Purchase

The OG cheese manual

This is the book all the YouTuber cheesemakers use as reference! It has extensive recipes that are easy to follow

Incentivized Review
Helpful?3Y6VT0P4RBFN494715224