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Hero image 0 of Hime Noodles-Udon, 28.21 oz, 0 of 3
Hime Noodles-Udon, 28.21 oz
Ingredients
Ingredients
Wheat Flour, Water, Salt.
Key item features
- Noodles, Japanese Udon
- Using premium wheat grown in Japan. Cooking Time: About 12 minutes. Product of Japan.
Specs
- BrandHime Brand
- FlavorJapanese Udon
- Pasta & noodle typeJAPANESE UDON NOODLE
- Size28.21 oz net weight
- Grain typeWheat
- Count2
Current price is USDNow $5.38
You save $0.61
was $5.99$5.99
19.1 ¢/ozYou save$0.61
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About this item
Product details
Noodles, japanese udon 28.21 oz (800 g) using premium wheat grown in japan. Cooking time: about 12 minutes. Product of japan. 1. Add 1 bundle noodles to 1 quart boiling water. Return to a boil; cook about 12 minutes, stirring occasionally. 2. To serve cold: drain; rinse with cold water to cool. Drain well. Serve with dipping sauce; garnish with chopped green onions & tops and grated fresh ginger root, as desired. 3. To serve warm: drain well. Serve with hot soup base, and garnish with chopped green onions & tops, as desired. Makes about 2 servings. 28.21 oz (800 g) los angeles, ca 90040 noodles, japanese udon using premium wheat grown in japan. Cooking time: about 12 minutes. Product of japan.
- Noodles, Japanese Udon
- Using premium wheat grown in Japan. Cooking Time: About 12 minutes. Product of Japan.
info:
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Specifications
Brand
Hime Brand
Flavor
Japanese Udon
Pasta & noodle type
JAPANESE UDON NOODLE
Size
28.21 oz net weight
Directions
Instructions
1. Add 1 bundle noodles to 1 quart boiling water. Return to a boil; cook about 12 minutes, stirring occasionally. 2. To Serve Cold: Drain; rinse with cold water to cool. Drain well. Serve with dipping sauce; garnish with chopped green onions & tops and grated fresh ginger root, as desired. 3. To Serve Warm: Drain well. Serve with hot soup base, and garnish with chopped green onions & tops, as desired. Makes about 2 servings.
Ingredients
Ingredients
Wheat Flour, Water, Salt.
Customer ratings & reviews
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