Hibiscus All Natural Herbal Tea, Antioxidants (30 Tea Bags)

Hibiscus flower tea (made from the calyx of the Hibiscus sabdariffa plant) may be what you’re looking for if you’re searching for a herbal remedy to reduce blood pressure or cholesterol levels, a green or black tea alternative, or a caffeine-free, vitamin C-rich beverage!* Ruby red and tart, this tea can be enjoyed either hot or cold with your sweetener of choice. Also known as sour tea, sorrel, or flor de Jamaica, hibiscus tea is a popular beverage consumed worldwide. Hibiscus flowers are rich in two antioxidants (anthocyanins and quercetin) that help protect your body from free radicals — harmful molecules that cause oxidative damage to your cells, which results in signs of aging and disease. Anthocyanins also contribute to the tea’s deep red color and have anti-inflammatory properties.*