Great Value Lemon & Pepper Seasoning, 4.25 oz

Taste is so good. it brings out the best in cooking fish in all ways -broiled or BBQed-smoked-baked or just pan fried - its a wonderful season, be careful as it contains loads of salt - so be careful if you have high blood pressure. less is best truly with the lemon pepper season Value for money - grand Ease of use - easy - teaspoon use on each fish - spread it evenly Quality - excellent

Perfect for budget-conscious cooks who still want bright, zesty flavor in their meals. Pros: The value is unbeatable. You're getting over 4 ounces of seasoning for a fraction of what you'd pay for name brands like McCormick or Lawry's. It's perfect for keeping costs down while still adding great flavor to your cooking. The lemon and pepper combination is classic and versatile. The bright citrus notes from the lemon pair beautifully with the sharp bite of black pepper, creating a flavor profile that works well with so many different dishes. The larger bottle size means it lasts a long time, even with regular use. Unlike those tiny 2-3 oz specialty seasonings, this gives you plenty to work with for multiple meals without constantly needing to repurchase. Cons: The lemon flavor comes primarily from citric acid and lemon peel rather than real lemon, so it doesn't taste quite as fresh or vibrant as some premium brands. It's good, but it lacks that bright, zesty punch you get from actual lemon juice. The salt content is quite high, which is typical for lemon pepper seasonings but something to be mindful of. You'll want to taste before adding extra salt to your dishes, or it can become overly salty. The pepper pieces can be inconsistent in size, with some being quite coarse and others more powdery. This doesn't affect the flavor much, but it can lead to uneven distribution when sprinkling. What it's good with: This seasoning is fantastic on grilled or baked chicken breasts, fish fillets like tilapia or cod, or shrimp for a quick and easy seafood dinner. It's perfect sprinkled on roasted asparagus, green beans, or broccoli for bright, flavorful vegetables. I love using it on baked or grilled salmon, seasoning pasta dishes (especially with butter and parmesan), or rubbing it on those Great Value chicken drumsticks before roasting. It's excellent on roasted potatoes, mixed into rice pilaf, or used to season chicken wings for a lighter alternative to heavy sauces. Try it on grilled zucchini and squash, sprinkled on popcorn for a tangy snack, or used to season pork chops or turkey cutlets! For anyone looking for an affordable, reliable lemon pepper seasoning that delivers classic flavor without breaking the bank, Great Value's version is a solid choice!