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Gold Medal Unbleached All Purpose Flour, 10 lb Bag
Ingredients
Ingredients
Wheat Flour, Niacin (A B Vitamin), Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Enzymes, Folic Acid (A B Vitamin).
Key item features
- PANTRY STAPLE: This unbleached flour is versatile and can be used in any recipe that simply calls for flour; Brings out the best in your baked goods
- BAKING ESSENTIAL: Strong enough for high rising yeast breads, mellow enough for pizza dough, cookies, cakes, and flaky pie crusts
- CRUST TO CRUMB: Consistent, all purpose unbleached flour that bakers can count on; This large size bag is great for small business owners baking large batches
- ENDLESS USES: Can be used for breads, pizza dough, cookies, pies and more
- CONTAINS: Gold Medal Unbleached All Purpose Flour, 10 lb; In All Purpose Flours
- BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Gold Medal; Download the Box Tops App to learn more & start earning cash for your school or a school in need
Specs
- Flour typeAll-Purpose Flours
- Size4.536 kg
- FlavorUnflavored
- Food preparation methodDried
- Texturecreamy
- Container typeBag
Current price is USD$7.474.7 ¢/oz
Price when purchased online
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Columbus, 43215
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About this item
Product details
Gold Medal Unbleached All Purpose Flour is the perfect companion in the kitchen. This versatile flour is strong enough for high-rising bread and mellow enough for your favorite pie crust. Milled without the additional bleaching process, this all purpose flour retains its natural, creamy color. Great for everything from breads to pizza dough and cookies to muffins, it can be used anytime a recipe calls for all purpose flour. Presifted to help you get to the mixing bowl sooner. Whether you're a small business owner crafting large batches of food, or whipping up something big for a celebration, choose our flour as your go-to ingredient for flawless taste and texture. Contains Gold Medal Unbleached All Purpose Flour, 10 Pounds; in All Purpose Flours.
- PANTRY STAPLE: This unbleached flour is versatile and can be used in any recipe that simply calls for flour; Brings out the best in your baked goods
- BAKING ESSENTIAL: Strong enough for high rising yeast breads, mellow enough for pizza dough, cookies, cakes, and flaky pie crusts
- CRUST TO CRUMB: Consistent, all purpose unbleached flour that bakers can count on; This large size bag is great for small business owners baking large batches
- ENDLESS USES: Can be used for breads, pizza dough, cookies, pies and more
- CONTAINS: Gold Medal Unbleached All Purpose Flour, 10 lb; In All Purpose Flours
- BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Gold Medal; Download the Box Tops App to learn more & start earning cash for your school or a school in need
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it. Â
Specifications
Flour type
All-Purpose Flours
Size
4.536 kg
Flavor
Unflavored
Food preparation method
Dried
Ingredients
Ingredients
Wheat Flour, Niacin (A B Vitamin), Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Enzymes, Folic Acid (A B Vitamin).
Warnings
Warning Text
Flour is not ready-to-eat and must be thoroughly cooked before eating.
State Chemical Disclosure
Gold Medal
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Showing 1-3 of 24 reviews
Jun 24, 2016
FarmersMarketLady
5 out of 5 stars review
Verified Purchase
Nice flour
This is nice flour. No sifting needed. Smooth and rises well. Today I made 11 loaves of bread with this flour. I plan on selling them in the Farmer's Market. The price is excellent for an excellent quality flour
Helpful?5QXEICLNVTJA10311380
Jun 19, 2025
Maria
Item details
Multipack quantity: 1
5 out of 5 stars review
Verified Purchase
Nice served, price and product all good
Helpful?5QXEICLNVTJA10311380
Oct 4, 2016
1234happy
5 out of 5 stars review
Verified Purchase
sticking up for the winter,,,,,
WHAT A COMFORTING THOUGHT IT IS TO HAVE GOOD FLOUR IN THE CUPBOARD, IN THIS SEASON OF UNRULY WEATHER.......ALONG \WITH A GOOD YEAST OR NOT, WE NEVER HAVE TO WORRY ABOUT ANY NUMBER OF THINGS WE CAN BAKE......WHITE FLOUR HAS GOTTEN SUCH A BAD RAP, BUT IT IS STILL ONE OF OUR MAINSTAYS........THANK GOD........
Helpful?5QXEICLNVTJA10311380
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