
Fisher Chef's Naturals Gluten Free, No Preservatives, Non-GMO Natural Sliced Almonds, 24 oz
Ingredients
Ingredients
Almonds.
Key item features
- Fisher Chef's Naturals Gluten Free, No Preservatives, Non-GMO Natural Sliced Almonds, 24 oz
- Great to enhance the texture and flavor of your salads and baked goods
- Non-GMO Project verified, American Heart Association*Certified meets criteria for Heart Healthy Food
- Vegan
- Kosher
- Approximately 6 1/2 cups per bag
- Resealable bag to help maintain freshness
Specs
- Nut typeAlmonds
- BrandFisher
- FlavorAlmond
- Food preparation methodRoasted
- Size24 oz
- Container typeBag
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About this item
Product details
- Fisher Chef's Naturals Gluten Free, No Preservatives, Non-GMO Natural Sliced Almonds, 24 oz
- Great to enhance the texture and flavor of your salads and baked goods
- Non-GMO Project verified, American Heart Association*Certified meets criteria for Heart Healthy Food
- Vegan
- Kosher
- Approximately 6 1/2 cups per bag
- Resealable bag to help maintain freshness
Specifications
Nut type
Brand
Flavor
Food preparation method
Directions
Instructions
Warranty
Warranty information
Ingredients
Ingredients
Almonds.
Warnings
State Chemical Disclosure
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Customer ratings & reviews
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Showing 1-3 of 44 reviews
Verified Purchase
Sliced almonds
Great toasted and used as a garnish on salads, cereal, yogurt or ice cream. I like them because they have a nice crunch without being over powering, just a delicate almond flavor!
Verified Purchase
Love Sliced Almonds
I roast the sliced almons in the oven at 350 for a few minutes to boost up the flavors and increase the crunch. Then I use them to top my oatmeal, cereal, salads, butternut squash soup, sandwiches, pizza, pasta (yes!), ice cream... or enjoy just as a snack instead of chips or popcorn. Super easy way to add good nutrients to my diet. I am addicted!
Verified Purchase
Great Sliced Almonds for Any Use
A good quality of sliced almonds for an affordable price. These are always fresh and good-tasting, and I have used them for many years in all the baking I do, as well as in my homemade granola and toppings for desserts. I highly recommend them.
