Everwilde Farms - 500 White Egg Turnip Seeds - Gold Vault Jumbo Bulk Seed Packet

White Egg is a great turnip variety for bunching, with roots that are nearly round and are white in color. The flesh is crisp, tender, and sweet. This variety is fast growing and especially popular in southern areas and takes just 50 days to reach harvesting size. White Egg turnip seeds were first sold in the Boston store of John B. Russell in 1828. Expert gardener William Woys Weaver says of White Egg, "The flesh is snowy white, tender, and very juicy, since there seems to be a higher water content in this turnip than in many other varieties. The flavor is somewhat sweet, and so mild that the turnip can be eaten raw, at least when fresh from the garden. In storage, the flavor intensifies."