Description:
Yirgacheffe coffee beans consist of exceptional citrus and floral flavors. This washed highland coffee beans are characterized by bright acidity and medium body. Ethiopian Yirgacheffe is spicy and fragrant and is frequently reviewed and rated as one of the highest quality Arabica coffees in the world. Their premium reputation also often means they carry a premium price, but even so, they offer better value for your money than other comparable coffee brands. Our Yirgacheffe coffee is Fair Trade Organically grown.
DETAILS:
- ROAST LEVEL: MEDIUM
- Growing Altitude: 5500 – 7200 feet above sea level
- Arabica Variety: Heirloom Varietals
- Harvest Period: October – December
- Milling Process: Washed, Sun-dried
- Aroma: Floral
- Flavor: Complex, Fruity, Sweet, Tea, Lemon
Our coffee comes in sealed bags to guarantee freshness and is always roasted within the week before it is shipped to you.
About Ethiopian Coffee: Ethiopian coffee is renowned for its high-quality, unique flavors and aromas. Grown at high altitudes, this coffee is typically of the Arabica variety and features floral and fruity notes with a medium body and winey acidity. The fully washed milling process and drying on raised beds also contribute to its distinctive taste. Explore our selection of Ethiopian coffee and experience the rich culture and history behind this beloved beverage.