Delicious Greens 8000- 10.6 oz

Ingredients

Delicious Greens 8000 Supplement Facts Serving Size: 10g (one scoop) Servings Per Container: 30   Amount Per Serving %DV Calories 50 Calories from Fat 20 Total Fat 2.5g 4% Saturated Fat 0.5g 2% Sodium 20mg < 1% Total Carbohydrates 5g 1% Dietary Fiber 1g 4% Sugar 1g (not added) * Protein 1g 4% Vitamin A (as Beta-Carotene) 25% Vitamin C 1% Calcium 2% Iron 10% Alginek Support     Barley Grass Juice Powder (certified organic) Spirullina (certified organic) Alfalfa Concentrace Ionic Trace Minerals (certified organic) Chlorella (Japenese cracked cell) 2010mg Powrak Essential     Carrot Juice Powder (certified organic), Broccoli Juice Powder (certified organic), Cauliflower Powder (certified organic), Spinach Juice Powder (certified organic), Parsley Juice Powder (certified organic). 2000mg XtralmmunAid     SDG Lignans (organic), Red Beet Root Powder (certified organic), Aloe Vera Leaf Powder (certified organic), Mangosteen Acai Berry, Goji Juice, Concord Grape Powder, Acerola Cherry Powder, Milk Thistle Seed Extract 80% Silymarin, Pomegranate Powder 4:1, Turmeric Rhizome 85% Curcuminoids) Extract, Atlantic Kelp Powder, Decaffeinated Green Tea Extract (60% Polyphenols), Quercetin 98% Dihydrate, Polygonum Cuspidatum (Trans-reveratrol 50%), Non-Alcoholic Red Wine Extract, Grape Seed Extract, Blue Berry Leaf Extract, Lecithin (no GMO), Vegetable & Fruit Blend Extract Antioxidant Blend, Licorice (Glycomill), Spearmint. 3640mg Ez-go Digestiox-Plant Enzyme & Fiber Blend     Bromelain Extract (600 GDU per Gm), Papain, Protease, Amylase Lipase, Cellulase, Lactase, Oat Beta-Glucan, Apple Fiber Pectin, Barley Malt 2150mg Colonox Plus-Dairy Free Probiotics     Lactobacillus Acidophilus, Bifdobacterium Longum, Lactobacillus Casei (2.0 Bill), Lactobacillus Rhamnosus 200mg *Daily Value Not Established.†Percent Daily Values are based on a 2,000 calorie diet. Your diet values may be higher or lower depending on your calorie needs. Other Ingredients: Stevia, Citric Acid & Natural Orange Flavor