Crown Maple Organic Maple Sugar 8 oz (227g); Handmade in Small-Batches, Gluten-Free, Non-GMO

Crown Maple Certified Organic Maple Sugar 8 oz is 100% pure, Grade A. This estate-produced, artisan-crafted granulated maple sugar is made by hand in small-batches at our organic family farm in NY’s Hudson Valley. We start with our exceptionally-crafted, select-quality organic maple syrup and we boil it to concentrate the sugars and crystalize into sugar. This premium maple sugar displays aromas and flavors reminiscent of popcorn, brown sugar, and toasted almonds. Crown Maple sugar is a plant-based and naturally simple alternative to highly processed sweeteners. Crown Maple organic maple sugar will elevate any food to a new level of luxury and adds complexity and richness to a variety of recipes and is ideal as a sweetener for coffee & tea, for baking and topping, for maple bacon, caramelizing waffles, French toast and crepes, adding flavor and a touch of sweetnes to yogurt and oatmeal, as a rub for proteins, and to create exceptional cocktail mixology by replacing simple syrup and to rim glasses. Crown Maple organic maple sugar is plant-based with no added flavors and no preservatives. The Crown Maple Estate is based on our organic family farm in NY’s Hudson Valley. Crown Maple sugar is organic and kosher. Package size 8 oz (227g).