

Crisco Butter Flavor All-Vegetable Shortening Sticks, 20 oz, 3 One Cup Sticks
Ingredients
Ingredients
Soybean Oil, Fully Hydrogenated Palm Oil, Palm Oil, Mono and Diglycerides, TBHQ and Citric Acid (Antioxidants), Natural and Artificial Flavor, Beta-Carotene (Pro Vitamin a) Added for Color.
Key item features
- One 20 oz package contains 3 one cup Crisco Butter Flavor All-Vegetable Shortening Sticks
- Crisco Butter Flavor Shortening Sticks easily replace butter or margarine in baked goods
- Crisco Butter Flavor Vegetable Shortening for baking gives a buttery, rich flavor to any baking recipe
- This Butter Flavor Shortening Stick is great for baking and frying
- Each Crisco Shortening for baking stick is gluten free
- Crisco Butter Flavor All-Vegetable Shortening Sticks are also available in the All-Vegetable Shortening and the classic can
Specs
- FlavorButter Flavor
- Food formSticks
- Net content statement20oz
- Shelf life175 days
Free 90-day returns
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About this item
Product details
- One 20 oz package contains 3 one cup Crisco Butter Flavor All-Vegetable Shortening Sticks
- Crisco Butter Flavor Shortening Sticks easily replace butter or margarine in baked goods
- Crisco Butter Flavor Vegetable Shortening for baking gives a buttery, rich flavor to any baking recipe
- This Butter Flavor Shortening Stick is great for baking and frying
- Each Crisco Shortening for baking stick is gluten free
- Crisco Butter Flavor All-Vegetable Shortening Sticks are also available in the All-Vegetable Shortening and the classic can
Specifications
Flavor
Food form
Net content statement
Shelf life
Directions
Instructions
Safe Handling Instructions
Warranty
Warranty information
Ingredients
Ingredients
Soybean Oil, Fully Hydrogenated Palm Oil, Palm Oil, Mono and Diglycerides, TBHQ and Citric Acid (Antioxidants), Natural and Artificial Flavor, Beta-Carotene (Pro Vitamin a) Added for Color.
Warnings
Warning Text
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Customer ratings & reviews
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Showing 1-3 of 120 reviews
Verified Purchase
I use this to make pie crust and biscuits. I try to keep dairy out of things like that as much as possible because we have a family member with sensitivity. This compares favorably with butter for results. I have made a lot of biscuits and pie crust, and I don't hesitate to substitute this for butter.
Verified Purchase
Bakes better
I use this when making Toll House chocolate chip cookies. It makes the cookies less flat and perfect. I make 9 giant cookies per batch. I also use only pure cane sugar and pure cane brown sugar. This all makes for a great cookie. I also use this for greasing my bread pans and when shaping hot rolls.
Verified Purchase
Great shortening!!
I use this Crisco with butter strictly for making my pies, and have been using it for many years. I have never had any problems and my crust always comes out just right!! Formerly I used the plain crisco but when the butter sticks came out I switched to them, and never regretted it. I store them in a plastic container and they last a long time when I'm in between baking!




