Cocoläat White Chocolate Chunks | 600 Count Size | Resealable Stand Up Pouch | 2 Pounds

MAIN FEATURES: Resist oven temperatures up to 392 F/200 C. The chocolate chunks contain less cocoa butter and doesn't melt right away. Perfect for bakery items that require longer baking times. The generously chunky white chocolate for baking. Give your cakes, chocolate chip cookies, buns and rolls a royal chocolate touch with White Chocolate Chunks: 100% delicious Belgian white chocolate with an intense chocolate taste. PRO TIP: Only mix the chunks in the dough at the very end of the kneading process. It will keep the dough from colouring and the chunks from melting during kneading With their generous size, they don't melt away completely during baking - perfect for your customers to enjoy the lovely bite and great chocolate taste inside your bakery delights.