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Zatarain's Crab Cake Mix, 5.75 oz Box
Ingredients
Ingredients
Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Bleached Wheat Flour, Onion, Potato, Red Bell Pepper, Salt, Romano Cheese (Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Corn Maltodextrin, Garlic, Monosodium Glutamate (Flavor Enhancer), Parmesan Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Spices (Including Red Pepper), Natural Flavor (Including Milk), Whey (Milk), Distilled Vinegar, Sugar, Buttermilk, Yeast Extract Hydrolyzed Corn Gluten and Soy Protein, Sodium Phosphate, Lemon Juice Concentrate, Dextrose, Corn Syrup Solids, Molasses, Turmeric, Caramel Color, Disodium Inosinate and Guanylate (Flavor Enhancers), Tamarind, and Extractives of Annatto.
Active Ingredient Name
Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Bleached Wheat Flour, Onion, Red Bell Pepper, Salt, Romano Cheese (Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Corn Maltodextrin, Garlic, Parmesan Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Spices (Including Red Pepper, Turmeric), Whey, Distilled Vinegar, Sugar, Yeast Extract, Buttermilk, Natural Flavor (Including Milk), Tamari Soy Sauce (Soybean, Salt), Sodium Phosphate, Lemon Juice Concentrate, Brown Sugar, Molasses, Corn Syrup, Caramel Color, Tamarind & Extractives of Annatto.
Key item features
- Zatarain's Crab Cake Mix, 5.75 oz Box
- NEW ORLEANS FLAVOR: Just the right blend of ingredients for great-tasting New Orleans-style crab cakes. We add bread crumbs, bell peppers, real lemon, garlic, and spices like red pepper and turmeric for a taste of The Big Easy!
- EASY-TO-PREPARE: Our crab cake mix is a snap to make. Just add 1 pound of fresh crabmeat along with an egg and mayonnaise, form into patties, and fry until golden brown.
- SEAFOOD OPTIONS: Canned crabmeat, chopped cooked shrimp, or imitation crabmeat can be substituted for the fresh crabmeat.
- JAZZ IT UP: Add finely chopped green onion, bell pepper, or bacon to mixture. For appetizer-size crispy crab bites, form the crab mixture into 1-inch balls before frying. Serve bites with remoulade sauce, like it’s done in New Orleans.
- MORE ZATARAIN’S: Zatarain’s brings the bold flavors of New Orleans straight to your table with frozen dinners, rice sides and dinner mixes, pasta dinner mixes, breading, seasonings, seafood boils, spices, and condiments.
- Stovetop Directions: (1) Beat 1 egg in large bowl. Add Zatarain's Crab Cake Mix and 2/3 cup mayonnaise; mix until well blended. Add 1 pound fresh crabmeat; toss gently until well mixed. (2) Shape mixture into 8 patties. Refrigerate 30 minutes. (3) Heat 1 tablespoon oil in large skillet on medium heat. Add 4 crab cakes; fry about 4 minutes per side until golden brown and cooked through (internal temperature of 165 degrees F). Repeat with remaining crab cakes, adding additional 1 tablespoon oil as needed. Makes 8 crab cakes. Options: Drained canned crabmeat, chopped cooked shrimp or imitation crabmeat may be substituted for the fresh crabmeat. Add 2 tablespoons finely chopped green onion or bell pepper to crab mixture.
- This product is in a Cardboard Box
Specs
- FlavorLemon
- Product lineCrab Cake Mix
- TextureCrispy|Airy
- Net content statementNET WT 5.75 OZ (163g)
- Shelf life540
- Food conditionShelf-Stable
Current price is USD$10.00$1.74/oz
Price when purchased online
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Columbus, 43215
Arrives by Sun, Feb 8
Sold by KKRK
Fulfilled by Walmart
4.08 stars out of 5, based on 250 seller reviews(4.1)250 seller reviews
Free 90-day returns
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$9.24
Shipping, arrives by Thu, Feb 12 to Columbus, 43215
Sold and shipped by Online Grocery Outlet
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About this item
Product details
Zatarain's Crab Cake Mix, 5.75 oz Box. Tasty New Orleans-style crab cakes start with Zatarain's Crab Cake Mix. This easy-to-prepare mix has just the right blend of ingredients – bread crumbs, bell peppers, real lemon, garlic, and spices like red pepper and turmeric – for restaurant-quality crab cakes made right at home. You can find great tasting crab cakes across Louisiana, where crabs, especially blue crabs, are abundant in the wetlands. Make them in your kitchen with convenient Zatarain's Crab Cake Mix. Just add 1 pound of fresh crabmeat to our mix along with an egg and 2/3 cup mayonnaise, form into patties, and fry until golden brown. Feel free to substitute canned crabmeat, chopped cooked shrimp, or imitation crabmeat for fresh crabmeat. A New Orleans tradition since 1889, Zatarain's prides itself on great taste and a near fanatical dedication to New Orleans cuisine. Try our products like rice sides, dinner mixes, pasta dinner mixes, breading, seasonings, seafood boils, spices, and condiments. We’re also heating up the frozen aisle with flavorful, New Orleans-inspired, convenient microwavable dinners for any night of the week. We offer multi-serve meals as well as individual meals. Look for frozen varieties like Cajun-Style Chicken Carbonara, Shrimp Alfredo, Red Beans and Rice with Sausage, and Blackened Chicken with Yellow Rice. This Zatarain's Crab Cake Mix is in a Cardboard box that is 5.75 ounces. Store this shelf-stable item at an ambient temperature.
- Zatarain's Crab Cake Mix, 5.75 oz Box
- NEW ORLEANS FLAVOR: Just the right blend of ingredients for great-tasting New Orleans-style crab cakes. We add bread crumbs, bell peppers, real lemon, garlic, and spices like red pepper and turmeric for a taste of The Big Easy!
- EASY-TO-PREPARE: Our crab cake mix is a snap to make. Just add 1 pound of fresh crabmeat along with an egg and mayonnaise, form into patties, and fry until golden brown.
- SEAFOOD OPTIONS: Canned crabmeat, chopped cooked shrimp, or imitation crabmeat can be substituted for the fresh crabmeat.
- JAZZ IT UP: Add finely chopped green onion, bell pepper, or bacon to mixture. For appetizer-size crispy crab bites, form the crab mixture into 1-inch balls before frying. Serve bites with remoulade sauce, like it’s done in New Orleans.
- MORE ZATARAIN’S: Zatarain’s brings the bold flavors of New Orleans straight to your table with frozen dinners, rice sides and dinner mixes, pasta dinner mixes, breading, seasonings, seafood boils, spices, and condiments.
- Stovetop Directions: (1) Beat 1 egg in large bowl. Add Zatarain's Crab Cake Mix and 2/3 cup mayonnaise; mix until well blended. Add 1 pound fresh crabmeat; toss gently until well mixed. (2) Shape mixture into 8 patties. Refrigerate 30 minutes. (3) Heat 1 tablespoon oil in large skillet on medium heat. Add 4 crab cakes; fry about 4 minutes per side until golden brown and cooked through (internal temperature of 165 degrees F). Repeat with remaining crab cakes, adding additional 1 tablespoon oil as needed. Makes 8 crab cakes. Options: Drained canned crabmeat, chopped cooked shrimp or imitation crabmeat may be substituted for the fresh crabmeat. Add 2 tablespoons finely chopped green onion or bell pepper to crab mixture.
- This product is in a Cardboard Box
info:
We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it.
Specifications
Flavor
Lemon
Product line
Crab Cake Mix
Texture
Crispy|Airy
Net content statement
NET WT 5.75 OZ (163g)
Directions
Instructions
Stovetop Directions: (1) Beat 1 egg in large bowl. Add Zatarain's Crab Cake Mix and 2/3 cup mayonnaise; mix until well blended. Add 1 pound fresh crabmeat; toss gently until well mixed. (2) Shape mixture into 8 patties. Refrigerate 30 minutes. (3) Heat 1 tablespoon oil in large skillet on medium heat. Add 4 crab cakes; fry about 4 minutes per side until golden brown and cooked through (internal temperature of 165 degrees F). Repeat with remaining crab cakes, adding additional 1 tablespoon oil as needed. Makes 8 crab cakes. Options: Drained canned crabmeat, chopped cooked shrimp or imitation crabmeat may be substituted for the fresh crabmeat. Add 2 tablespoons finely chopped green onion or bell pepper to crab mixture.
Warranty
Warranty information
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Ingredients
Ingredients
Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Bleached Wheat Flour, Onion, Potato, Red Bell Pepper, Salt, Romano Cheese (Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Corn Maltodextrin, Garlic, Monosodium Glutamate (Flavor Enhancer), Parmesan Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Spices (Including Red Pepper), Natural Flavor (Including Milk), Whey (Milk), Distilled Vinegar, Sugar, Buttermilk, Yeast Extract Hydrolyzed Corn Gluten and Soy Protein, Sodium Phosphate, Lemon Juice Concentrate, Dextrose, Corn Syrup Solids, Molasses, Turmeric, Caramel Color, Disodium Inosinate and Guanylate (Flavor Enhancers), Tamarind, and Extractives of Annatto.
Active Ingredient Name
Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Bleached Wheat Flour, Onion, Red Bell Pepper, Salt, Romano Cheese (Part-Skim Cow's Milk, Cheese Cultures, Salt, Enzymes), Corn Maltodextrin, Garlic, Parmesan Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Spices (Including Red Pepper, Turmeric), Whey, Distilled Vinegar, Sugar, Yeast Extract, Buttermilk, Natural Flavor (Including Milk), Tamari Soy Sauce (Soybean, Salt), Sodium Phosphate, Lemon Juice Concentrate, Brown Sugar, Molasses, Corn Syrup, Caramel Color, Tamarind & Extractives of Annatto.
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Showing 1-3 of 18 reviews
Jul 29, 2025
Eddie
5 out of 5 stars review
Baking alternative
Not being into fried foods, I use this mix with whipped egg ,mayo adding , two six oz cans of white crab meat with liquid , half cup chopped onions, and half cup plain Panko crumbs. Use an ice cream scoop to pack and drop balls out on a no-stick foil covered sheet. Don't flatten. Bake at 400 degrees for 18-20 minutes depending how crispy you like . All ovens differ so adjust next time you bake. Serve with remoulade or chicken finger sauce.
Review from McCormick.com
Helpful?6CZDGJCLEB7R10293288
Nov 12, 2020
Randall
5 out of 5 stars review
Verified Purchase
My go to crab cake mix
I love this mix. I buy at least a dozen boxes a year. I use Dungeness crab caught in the Puget Sound. I do add 1 Tbsp. of Bay Seasoning.
Helpful?6CZDGJCLEB7R10293288
Aug 28, 2020
Trisha
Top Reviewer
5 out of 5 stars review
Verified Purchase
Taste great
Love love this product been buying this for years I dont want nothing else if Walmart dont have it I guess I want eat no crab Cakes that day lol
Helpful?6CZDGJCLEB7R10293288
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