
Pack of 2 - Bob's Red Mill Chickpea Flour, 1 lb
Key item features
-
- GOOD INGREDIENTS FOR ALL: Bob’s Red Mill Chickpea Flour is freshly milled from whole garbanzo beans, preserving the rich, nutty flavor and smooth texture that make it a must-have in your pantry; a great alternative for those avoiding wheat
- AN INTERNATIONAL STAPLE: Used in traditional Middle Eastern, Indian and Mediterranean dishes, chickpea flour is essential for making socca, pakoras, hummus, farinata and more. Works well in baking, thickening soups and making crispy coatings
-
- PROTEIN-PACKED & NUTRITIOUS: A good source of fiber with 5 grams of protein per serving, this flour is a fantastic way to add plant-based nutrition to your favorite recipes, from falafel to flatbreads
- VERSATILE & DELICIOUS: Swap in chickpea flour to enhance everything from homemade crackers and pizza crust to muffins and pancakes, or use it as a thickener for sauces and gravies
- A GLUTEN FREE PIONEER: Bob’s Red Mill GF All-Purpose Baking Flour is tested and confirmed gluten free; processed and packaged in a separate gluten free facility; batch tested in Bobs Red Mills quality control laboratory using an ELISA Gluten Assay test
-
- IT STARTS WITH GOOD INGREDIENTS: A leader in natural foods since 1978, Bob’s Red Mill is committed to good ingredients made with the passion and expertise of our founder, Bob Moore; proudly 100% employee owned
Specs
- BrandBob's Red Mill
- Size1 lbs
- Flavornutty
- Texturesmooth
- Product net content parent2.25 Pound
- Product net content uomPound
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About this item
Product details
Gluten free. Tested and confirmed Gluten Free in our quality control laboratory. Non GMO Project verified. An employee-owned company. To your good health. - Bob Moore. Also known as garbanzo bean flour. Freshly milled from creamy, delicious garbanzo beans, our chickpeas flour is a good source of fiber with a sweet, rich flavor. Use it to create baked goods, vegan scrambles and socca, or to chicken soups, sauces and gravies. You can see our quality. Dear Friends, I've always believed that food is more than just sustenance, more than the sum of its nutrients. Food is shared experience. It's memories. It's love. For the past 40 years, I've made it my mission to bring a wide variety of wholesome, delicious foods to our customers, and I'm proud - and humbled - that so many people have put their trust in us. Thank you for bringing Bob's Red Mill into your home. To your good health, - Bob Moore. Resealable package.
-
- GOOD INGREDIENTS FOR ALL: Bob’s Red Mill Chickpea Flour is freshly milled from whole garbanzo beans, preserving the rich, nutty flavor and smooth texture that make it a must-have in your pantry; a great alternative for those avoiding wheat
- AN INTERNATIONAL STAPLE: Used in traditional Middle Eastern, Indian and Mediterranean dishes, chickpea flour is essential for making socca, pakoras, hummus, farinata and more. Works well in baking, thickening soups and making crispy coatings
-
- PROTEIN-PACKED & NUTRITIOUS: A good source of fiber with 5 grams of protein per serving, this flour is a fantastic way to add plant-based nutrition to your favorite recipes, from falafel to flatbreads
- VERSATILE & DELICIOUS: Swap in chickpea flour to enhance everything from homemade crackers and pizza crust to muffins and pancakes, or use it as a thickener for sauces and gravies
- A GLUTEN FREE PIONEER: Bob’s Red Mill GF All-Purpose Baking Flour is tested and confirmed gluten free; processed and packaged in a separate gluten free facility; batch tested in Bobs Red Mills quality control laboratory using an ELISA Gluten Assay test
-
- IT STARTS WITH GOOD INGREDIENTS: A leader in natural foods since 1978, Bob’s Red Mill is committed to good ingredients made with the passion and expertise of our founder, Bob Moore; proudly 100% employee owned
