Bob's Red Mill - Flour Gluten - Case of 4-20 OZ
Bob's Red Mill - Flour Gluten - Case of 4-20 OZ
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Bob's Red Mill - Flour Gluten - Case of 4-20 OZ

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  • Elevate your baking with our Vital Wheat Gluten, boasting an impressive 70-80% protein content. This high-protein flour is designed to help you create bread with a lighter texture and impressive volume, especially when used with whole grain flours. It's a game changer for bakers looking for that perfect rise and crumb in their homemade loaves.
  • Feel great about your baking choices with our Non-GMO Project verified product. Ensuring that every ingredient is clean and trustworthy, our Vital Wheat Gluten complies with strict standards for non-GMO foods, allowing you to bake with confidence knowing you're using a product aligned with your health values.
  • Bob's Red Mill is proud to be an employee-owned company, which means we're dedicated to our community and the quality of our products. Every bag of our Vital Wheat Gluten reflects the commitment of our team to craft wholesome ingredients for your baking adventures, infusing your baked goods with love and care.
  • Not just for baking bread, our Vital Wheat Gluten is also the key ingredient for crafting seitan, a delicious and nutritious vegan meat alternative. Incorporate this versatile ingredient into your culinary repertoire, opening up a world of flavor and texture that delights both vegan and non-vegan eaters alike.
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