

Barilla Gluten Free Rotini Pasta, 12 oz
Ingredients
Ingredients
Corn Flour, Rice Flour, Mono and DiglyceridesNo wheat ingredients. Produced on a dedicated gluten free line.
Key item features
- Certified gluten free pasta with a classic pasta taste and texture
- Gluten free rotini pasta has a twisted shape that pairs well with a wide variety of pasta sauces
- Try tossing this pasta with your favorite pasta sauce or use your favorite salad dressing to create a delicious pasta salad
- Made with a delicious blend of non-GMO corn and rice
- Gluten free pasta produced in a dedicated gluten free facility
- Suitable for individuals with celiac disease, a gluten allergy, or gluten sensitivity
- Vegan and vegetarian
- Lactose free, tree nut free, shell fish free, egg free, peanut free, fish free, soy free
Specs
- Product lineGluten Free
- Pasta & noodle typeRotini
- Grain typeMixed Grain
- Net content statement12 oz
- Textureal dente
- CuisineItalian - Mediterranean
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About this item
Product details
Barilla Gluten Free Rotini Pasta is a certified gluten free pasta made with non-GMO corn and rice for a classic pasta taste and texture your family will love. Rotini, meaning "twists," are two-inch lengths of thick screw-like pasta. The shape was inspired by children, since it is fun to eat and pairs well with a wide variety of sauces. The twisted pasta shape holds more of your favorite pasta sauce or salad dressing, making it the perfect main dish or side pasta salad. You can feel good about including our delicious gluten free pasta in your favorite pasta recipes. Produced on a dedicated gluten free production line, Barilla gluten free pasta is a pasta the whole family can enjoy.
- Certified gluten free pasta with a classic pasta taste and texture
- Gluten free rotini pasta has a twisted shape that pairs well with a wide variety of pasta sauces
- Try tossing this pasta with your favorite pasta sauce or use your favorite salad dressing to create a delicious pasta salad
- Made with a delicious blend of non-GMO corn and rice
- Gluten free pasta produced in a dedicated gluten free facility
- Suitable for individuals with celiac disease, a gluten allergy, or gluten sensitivity
- Vegan and vegetarian
- Lactose free, tree nut free, shell fish free, egg free, peanut free, fish free, soy free
Specifications
Product line
Pasta & noodle type
Grain type
Net content statement
Directions
Instructions
Warranty
Warranty information
Ingredients
Ingredients
Corn Flour, Rice Flour, Mono and DiglyceridesNo wheat ingredients. Produced on a dedicated gluten free line.
Customer ratings & reviews
Customer images
Showing 1-3 of 63 reviews
Verified Purchase
We love and appreciate this pasta being gluten free for our sensitive little ones. We can use these plain or in any recipe. We love Barilla gluten free pasta rotini especially making dishes for large family gatherings. Our family on both sides has a lot of gluten sensitivities and these eveeyone loves gluten free or not. It helps those who have food restrictions especially kids not feel as left out or different cause they are eating what everyone else is. So thoughtful for all the different varieties!
Verified Purchase
Can't tell that it's gluten free
This tastes like regular pasta, it's really good. This pasta cooks up nicely. We eat this brand because my son has to be gluten free. Personally, I can't tell the difference between this pasta and non-gf pasta. Wish it was a bit cheaper but it's still worth it
Verified Purchase
Barilla is the Best!!
I have been buying this pasta for years, and have always enjoyed the taste and quality. In my opinion it is the best GF pasta money can buy. Though they make other shapes I especially like the rotini shape. The pasta cooks up quick and sauce really sticks to it. It is also good to use in casseroles.


