Barilla Gluten Free Chickpea Rotini Pasta, 8.8 oz
Barilla Gluten Free Chickpea Rotini Pasta, 8.8 oz
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Barilla Gluten Free Chickpea Rotini Pasta, 8.8 oz

4.3 stars out of 2082 reviews
(4.3)|
2,082 ratings

Ingredients

Key item features

  • Barilla Rotini made from chickpeas and chickpeas only–no gums or other additives
  • Savor the deliciously distinctive chickpea flavor
  • 21g of plant-based protein and 15g of fiber per 3.5 oz. serving
  • Vegan, Kosher certified, naturally gluten free, and non-GMO project verified
  • Easily cooks in 8 minutes (add 1-2 extra minutes for more tender pasta)
Current price is $2.9233.2 ¢/oz
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4.3 out of 5 stars
stars2,082 ratings1,947 reviews
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Showing 1-3 of 1,947 reviews

Feb 13, 2026
Jess
Top Reviewer
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Great pasta alternative

This is surprisingly good. We wanted a more healthy and lower carb alternative and this did not disappoint. I've tried Banza and it's not bad either. My kids enjoyed this too and never knew the difference! It's literally Triple the price of regular pasta but the health benefits outweigh the cost. Happy we purchased this.

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Aug 17, 2025
Susan
Top Reviewer
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Chickpea Great Alternative to Wheat Noodles

This was my first time trying this noodle. I am hooked, these have lots of protein, calcium, magnesium, potassium and zinc. 3.5 ounce serving has 21 grams of protein with is 1/3 to 1/2 the needed daily amount. The flavor is mildly nutty, the texture a little more firm that regular noodles at 8 minutes boil. I like these better than traditional because they don't get slimy and I can use any sauce from butter to marinara and they are delicious. I recommend the chickpea noodles and in my opinion they are healthier for me. And, there is no gluten for those who are sensitive to it.

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Oct 29, 2025
JLebowski
Item details
Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Great for low carb folks

I love that I can have low carb pasta, that comes pretty close to flour pasta. My wife an I really like it. It's a bit more filling than regular flour pasta, But if you're going low carb this is great! Easy to cook, tastes great!

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