BARILLA Protein+ (Plus) Spaghetti Pasta, 14.5 Ounce pack of 2

Product Details

Barilla Protein+ (Plus) provides a good source of plant-based protein for the whole family—while keeping the classic taste your whole family loves! Made with delicious golden wheat and protein from lentils, chickpeas, and peas, Barilla Protein+ pasta provides a good source of protein for the whole family with 17g of protein per 3.5oz serving.

Barilla Protein Plus pasta cooks just like traditional pasta! Simply boil 4-6 quarts of salted water, add the pasta and boil for 7-9 minutes. We love to cook our pasta for 7 minutes, but you can add 1-2 extra minutes for more tender pasta.

• Good source of plant-based protein with a classic taste, simple ingredients, and spaghetti pasta shape
• Single box contains about seven - two ounce ounce servings of plant based pasta
• Made with 17g of 100% plant-based protein from lentil flour, pea protein and chickpea flour per three and a half ounce serving; it's a good source of fiber
• Barilla protein pasta is Non-GMO Project Verified, kosher certified and is made in the USA
• Protein Plus tastes great served with pesto sauce or your favorite marinara sauce; Protein Plus pasta pairs well with vegetable pasta sauce, cheese sauce, oil or butter-based pasta sauce and meat sauce

• Ingredients

  Semolina (Wheat), Durum Wheat Flour, Lentil Flour, Pea Protein, Chickpea Flour, Barley Flour, Spelt Flour. Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.

  Allergen Info

  Contains Wheat and Their Derivatives.

  Disclaimer

  Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website