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Hero image 0 of Annie Chun's Japanese Style Miso Soup Bowl, 5.9 oz, 0 of 12
Annie Chun's Japanese Style Miso Soup Bowl, 5.9 oz
Ingredients
Ingredients
INGREDIENTS: UDON NOODLES: WATER, WHEAT FLOUR, MODIFIED TAPIOCA STARCH, LESS THAN 2% OF SALT, LACTIC ACID. SOUP BASE: MISO PASTE (WATER, RICE, SOYBEANS, SEA SALT), WATER, SUGAR, SALTED SAKE (WATER, RICE, KOJI, SALT), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SALT, LESS THAN 2% OF YEAST EXTRACT, ONION POWDER. TOPPINGS: DEHYDRATED BOK CHOY, DEHYDRATED GREEN ONION, FREEZE DRIED TOFU (SOYBEANS, GLUCONOLACTONE), POTASSIUM CARBONATE, DEHYDRATED SHIITAKE MUSHROOM, GLUCOSE, DEHYDRATED CHILI PEPPER FLAKE.
Key item features
- Contains one ANNIE CHUN'S Japanese Style Miso Soup Bowl, 5.9 oz
- Tender cooked Udon noodles, tofu and scallions all bathed in a delicious Japanese Miso broth that transports your taste buds straight to the heart of Asia
- Made vegan with non-GMO ingredients
- Perfect choice for a quick and easy snack at the office or a delicious addition to dinner at home
- Add shiitake mushrooms for added veggies
- Enjoy other Pan-Asian classics with ANNIE CHUN'S Soup Bowls, Noodle Bowls, Ramen Bowls, and Organic Seaweed Snacks for an authentic Asian flavor experience
Specs
- FlavorMiso mild
- Container typeBowl
- Size5.9 oz
- Product lineNoodles
- Food preparation methodFully Cooked
- Shelf life390 days
Current price is USD$4.9984.6 ¢/oz
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About this item
Product details
Crafted with care, our Japanese Style Miso Soup Bowl boasts a harmonious blend of our Japanese style Miso with hearty Udon noodles that are never fried or dried and are vacuum sealed for freshness. Our comforting medley of tofu, scallions, and tender noodles, come together to elevate your eating experience. Enjoy a dish that is crafted with care - whether you're on-the-go or seeking a quick culinary escape. Immerse yourself in an authentic dish that captures the essence of Asian food culture while relishing in the convenience. With ANNIE CHUN'S Japanese Style Miso Soup Bowl, you're embarking on a flavor journey that's rooted in tradition and crafted for modern living. Embrace the perfect balance of taste, your search for the ultimate microwavable delight ends here. Explore the other amazing Asian classics like ANNIE CHUN'S Noodle Bowls, Ramen Bowls, Organic Seaweed Snacks, and Organic Nori.
- Contains one ANNIE CHUN'S Japanese Style Miso Soup Bowl, 5.9 oz
- Tender cooked Udon noodles, tofu and scallions all bathed in a delicious Japanese Miso broth that transports your taste buds straight to the heart of Asia
- Made vegan with non-GMO ingredients
- Perfect choice for a quick and easy snack at the office or a delicious addition to dinner at home
- Add shiitake mushrooms for added veggies
- Enjoy other Pan-Asian classics with ANNIE CHUN'S Soup Bowls, Noodle Bowls, Ramen Bowls, and Organic Seaweed Snacks for an authentic Asian flavor experience
info:
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Specifications
Flavor
Miso mild
Brand
Annie Chun's
Container type
Bowl
Size
5.9 oz
Directions
Instructions
Microwave Heating Instructions: 1. Empty soup base, toppings and then noodles into bowl. Add water up to the "Soup Only Water Line" and cover loosely with lid. 2. Microwave on HIGH for 2 minutes.* (Caution! Bowl will be hot.) 3. Remove the lid carefully. Stir well and enjoy! Caution! Contents are hot after heating. Handle with care. *Time is based on 1200 watt microwave. Microwave ovens vary. Times given are approximate. No microwave? Place dry toppings, noodles and soup base in bowl. Add boiling water up to the line. Cover with lid and let stand for 2 minutes until noodles are tender; stir well and serve. Enjoy!
Warranty
Warranty information
Please be aware that the warranty terms on items offered for sale by third party Marketplace sellers may differ from those displayed in this section (if any). To confirm warranty terms on an item offered for sale by a third party Marketplace seller, please use the 'Contact seller' feature on the third party Marketplace seller's information page and request the item's warranty terms prior to purchase.
Ingredients
Ingredients
INGREDIENTS: UDON NOODLES: WATER, WHEAT FLOUR, MODIFIED TAPIOCA STARCH, LESS THAN 2% OF SALT, LACTIC ACID. SOUP BASE: MISO PASTE (WATER, RICE, SOYBEANS, SEA SALT), WATER, SUGAR, SALTED SAKE (WATER, RICE, KOJI, SALT), SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SALT, LESS THAN 2% OF YEAST EXTRACT, ONION POWDER. TOPPINGS: DEHYDRATED BOK CHOY, DEHYDRATED GREEN ONION, FREEZE DRIED TOFU (SOYBEANS, GLUCONOLACTONE), POTASSIUM CARBONATE, DEHYDRATED SHIITAKE MUSHROOM, GLUCOSE, DEHYDRATED CHILI PEPPER FLAKE.
Warnings
State Chemical Disclosure
None
Customer ratings & reviews
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Showing 1-3 of 31 reviews
May 18, 2017
Myglassslipper
5 out of 5 stars review
Cheap & yummy.
I've tried this 1 & the us on flavored one they're both good. The miso flavor is the much milder of the 2. I like to add crunchy rice noodles & soy sauce but it's good by itself.
Helpful?5A84KGJABYNQ10317809
Jun 15, 2021
Tami
5 out of 5 stars review
Verified Purchase
Excellent Noodle Soups!!!
I love the thick noodles - I add soy sauce, ginger paste and hot sauce, sliced meat (usually leftover steak) and some chopped broccoli. Delicious base to add any number of sauces, meats, mushrooms or veggies. Very satisfied.
Helpful?5A84KGJABYNQ10317809
May 31, 2015
TayTheHastings
5 out of 5 stars review
Instant Comfort Food
Okay, so being a determined spinster of 30 years, I've probably tried 3/4 of the microwave meals in existence. This brand happens to be my favorite because #1 it always has a homemade quality to it. #2 It has WAY less salt than all of the other brands #3 It just makes you feel all warm and fuzzy inside. Yeah, it's that good. The Udon soup is my fav., but this is a close second. Yes, it does have udon noodles, too, and chunks of tofu. Don't be put off by the tofu if you aren't a fan because you can totally get around it easily, or just not add the toppings. You can also control how much sauce to add. Nice miso flavor kind of like the broth in won ton soup.
Helpful?5A84KGJABYNQ10317809
