Buttermilk is also a fermented dairy food. With its distinct rich flavor, it is produced similarly to yogurt and has live cultures of lactic acid bacteria that may support a healthy gut. But most people love just the delicious buttery taste that buttermilk provides. And it’s been said by culinary experts all over the world that: “Buttermilk just makes everything taste better”. Shelf-stable and very nutritious, our versatile Sweet Cream Buttermilk Powder is the perfect substitute for buying liquid buttermilk with a short expiration date. Our customers enjoy using our Sweet Cream Buttermilk Powder in just about everything, but here are a few popular examples: Homemade buttermilk, Cakes, Buttermilk pancakes, Crepes, Strawberry shortcake, Waffles, Pasta, Frosting, Cheesecake, Chowder, Biscuits, Salad dressings, Cereals and grains, Lemon buttermilk pie, Brine, Fudge
