Garbanzo Split Beans, 20 Pounds — Kosher, Raw, Vegan — by Food to Live
Garbanzo Split Beans, 20 Pounds — Kosher, Raw, Vegan — by Food to Live
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Garbanzo Split Beans, 20 Pounds — Kosher, Raw, Vegan — by Food to Live

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  • Split Garbanzo Beans from Food to Live are Non-GMO Verified, Kosher, Dried Split Desi Chickpeas, Swad Chana Dal
  • DELICIOUS: Split Chickpeas stand out among other legumes due to their light but delicious unique nutty flavor.
  • EASY TO COOK: You still should soak Dried Split Garbanzo Beans, however they will take less time to cook.
  • NUTRIENT BOOST: Not only are split chickpeas a great source of protein and fiber but they also give you a boost of iron and calcium.
    • ✔️HEALTHY SOURCE OF PLANT PROTEINS: Split Garbanzo Beans are one of the best plant protein sources, giving you 14g in one cup of cooked chickpeas.
    • ✔️NATURALLY DELICIOUS LEGUME: Split Chickpeas stand out among other legumes due to their light but delicious and unique nutty flavor.
    • ✔️EASY TO COOK: You still should soak Dried Split Garbanzo Beans, however they will take less time to cook.
    • ✔️BEST FOR CHICKPEA SOUP: Yellow Split Garbanzo Beans are the best kind to use in a Chana Dal soup recipe.
    • ✔️NUTRIENT BOOST WITH FLAVOR: Not only are split chickpeas a great source of protein and fiber but they also give you a boost of iron and calcium.
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