Campbell's Chunky Soup, OLD BAY Seasoned Clam Chowder, 18.8 oz Can
Campbell's Chunky Soup, OLD BAY Seasoned Clam Chowder, 18.8 oz Can
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Campbell's Chunky Soup, OLD BAY Seasoned Clam Chowder, 18.8 oz Can

4.3 stars out of 563 reviews
(4.3)|
563 ratings

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Key item features

  • Campbell's Chunky Soup: One (1) 18.8 oz can of Campbell's Chunky OLD BAY Seasoned Clam Chowder
  • Big Flavors: Clam chowder soup seasoned with OLD BAY and crafted with generous pieces of succulent clams and hearty potato chunks
  • 12 grams of Protein: Hearty canned soup that has vegetables and 12 grams of protein in each can - see nutrition information for sodium content
  • Convenient Pantry Staple: Take this ready to serve soup on outdoor adventures to eat by the campfire, or enjoy it at home, work or school
  • Microwavable Soup: This easy to microwave soup is simple to prepare, just heat and serve
  • Recyclable Soup Can: Spicy soup can is recyclable for easy disposal
  • This product is packaged in a metal can, and is shelf-stable.
Current price is $14.4877.0 ¢/oz
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Columbus, 43215
Arrives between Apr 27 - Apr 29
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Sold and shipped by Online Grocery Outlet
3.9401114206128134 stars out of 5, based on 1436 seller reviews(3.9)
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4.3 out of 5 stars
stars563 ratings114 reviews
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Showing 1-3 of 114 reviews

Jan 22, 2026
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Top Reviewer
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Multipack quantity: 12
5 out of 5 stars review

Verified Purchase

The Great Old Bay Flavor is here in this chowder !

I love Old Bay seasoning and when I saw that Campbells had a chowder with that in it I needed to try it. Wow what a delicious spicy flavor and the chowder is great. Thsnk you Campbells for creating this flavor !!!!

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Mar 15, 2026
Walmart customer
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Great taste

Yummy soup. Generous serving size, goes great with crackers. Easy to prepare. I usually throw it in the microwave. You can have it for lunch/dinner.

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Feb 21, 2026
James
Top Reviewer
Item details
Multipack quantity: 1
4 out of 5 stars review

Verified Purchase

Worth trying once to see if you like it

Too spicy for me - edible but not as enjoyable as traditional. Seafood flavors are mild and subtle, no point in drowning them out with too many spices. I like to gently cook up some small or diced scallops in the pan before adding my clam chowder, since there is never enough clams and the scallops cook very fast. 1.5 ounces of scallops cost less than adding a can of clams but they still compliment the flavors and textures. And, gotta have some oyster crackers on top!

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