Campbell's Chunky Soup, OLD BAY Seasoned Clam Chowder, 18.8 oz Can
Campbell's Chunky Soup, OLD BAY Seasoned Clam Chowder, 18.8 oz Can
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Campbell's Chunky Soup, OLD BAY Seasoned Clam Chowder, 18.8 oz Can

4.3 stars out of 413 reviews
(4.3)|
413 ratings

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Key item features

  • Campbell's Chunky Soup: One (1) 18.8 oz can of Campbell's Chunky OLD BAY Seasoned Clam Chowder
  • Big Flavors: Clam chowder soup seasoned with OLD BAY and crafted with generous pieces of succulent clams and hearty potato chunks
  • 12 grams of Protein: Hearty canned soup that has vegetables and 12 grams of protein in each can - see nutrition information for sodium content
  • Convenient Pantry Staple: Take this ready to serve soup on outdoor adventures to eat by the campfire, or enjoy it at home, work or school
  • Microwavable Soup: This easy to microwave soup is simple to prepare, just heat and serve
  • Recyclable Soup Can: Spicy soup can is recyclable for easy disposal
  • This product is packaged in a metal can, and is shelf-stable.
Current price is $6.2033.0 ¢/oz
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4.4361702127659575 stars out of 5, based on 94 seller reviews(4.4)
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4.3 out of 5 stars
stars413 ratings102 reviews
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Showing 1-3 of 102 reviews

Jan 22, 2026
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Top Reviewer
Item details
Multipack quantity: 12
5 out of 5 stars review

Verified Purchase

The Great Old Bay Flavor is here in this chowder !

I love Old Bay seasoning and when I saw that Campbells had a chowder with that in it I needed to try it. Wow what a delicious spicy flavor and the chowder is great. Thsnk you Campbells for creating this flavor !!!!

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Oct 1, 2025
Michael
Item details
Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Tasty and filling

This is a terrific chowder, especially for the price. It is not runny and the seasoning is just fine--a bit of heat without being too peppery. I enjoy mine with crackers. A perfect and simple meal, ready in just a few minutes.

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Feb 21, 2026
James
Top Reviewer
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Multipack quantity: 1
4 out of 5 stars review

Verified Purchase

Worth trying once to see if you like it

Too spicy for me - edible but not as enjoyable as traditional. Seafood flavors are mild and subtle, no point in drowning them out with too many spices. I like to gently cook up some small or diced scallops in the pan before adding my clam chowder, since there is never enough clams and the scallops cook very fast. 1.5 ounces of scallops cost less than adding a can of clams but they still compliment the flavors and textures. And, gotta have some oyster crackers on top!

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