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The Spice Lab Butcher's Salt & Pepper Blend - Kosher Gluten Free All Natural Brand - 5.9oz. Shaker Jar - 3 Pack -7061
The Spice Lab Butcher's Salt & Pepper Blend - Kosher Gluten Free All Natural Brand - 5.9oz. Shaker Jar - 3 Pack -7061The Spice Lab Butcher s Salt Pepper Blend Kosher Gluten Free All Natural Brand 5 9oz Shaker Jar 3 Pack 7061The Spice Lab Butcher s Salt Pepper Blend Kosher Gluten Free All Natural Brand 1 Pound 7061The Spice Lab Butcher s Salt Pepper 5 9 oz 167 g
Size:Shaker Jar - 3 Pack
Ingredients
Ingredients
Hudson Valley Salt, Black Pepper, Vegetable Powder (bamboo) as a natural Anti Caking Agent
Key item features
- CHEFS CHOICE: This Butcher's Salt & Pepper Blend is crafted using the finest sea salt and premium, coarse ground black peppercorns. Top tier when it comes to quality and taste, this masterfully blended seasoning is popular among professional chefs.
- ORIGIN AND PROCESS: Hudson Valley Salt can be found thousands of feet below the surface of Seneca Lake. The brine produced from the lake water then undergoes an evaporation process creating the purest of all salts, a culinary flake salt. The peppercorns are handpicked from mature pepper berries and sun-dried for up to 10 days before being coarsely ground.
- TASTE AND TEXTURE: The sharp aroma and mild heat of ground black pepper pairs nicely with the crisp, briny taste of flaked sea salt to create a delicious flavor combination that will enhance any dish. Made especially for chefs and fine dining connoisseurs, the coarse grind gives foods a distinctive texture and robust presentation.
- PANTRY STAPLE: This multipurpose seasoning is the perfect addition to any spice rack. For a delicious steak, burger or roast, just coat your meat in oil along with this seasoning before cooking. You can also add this premium blend to stews, casseroles, soups and dressings. The possibilities are endless.
- MADE IN THE USA: All- natural, binder- free, gluten- free, Kosher and non- GMO, this premium quality Butchers Salt and Pepper Seasoning is masterfully crafted by a professional chef and made here in the USA. All our products are processed and packaged in our HACCP certified manufacturing facility in Pompano Beach, Florida.
- CHEFS CHOICE: This Butcher's Salt & Pepper Blend is crafted using the finest sea salt and premium, coarse ground black peppercorns. Top tier when it comes to quality and taste, this masterfully blended seasoning is popular among professional chefs.
- ORIGIN AND PROCESS: Hudson Valley Salt can be found thousands of feet below the surface of Seneca Lake. The brine produced from the lake water then undergoes an evaporation process creating the purest of all salts, a culinary flake salt. The peppercorns are handpicked from mature pepper berries and sun-dried for up to 10 days before being coarsely ground.
- TASTE AND TEXTURE: The sharp aroma and mild heat of ground black pepper pairs nicely with the crisp, briny taste of flaked sea salt to create a delicious flavor combination that will enhance any dish. Made especially for chefs and fine dining connoisseurs, the coarse grind gives foods a distinctive texture and robust presentation.
- PANTRY STAPLE: This multipurpose seasoning is the perfect addition to any spice rack. For a delicious steak, burger or roast, just coat your meat in oil along with this seasoning before cooking. You can also add this premium blend to stews, casseroles, soups and dressings. The possibilities are endless.
- MADE IN THE USA: All- natural, binder- free, gluten- free, Kosher and non- GMO, this premium quality Butchers Salt and Pepper Seasoning is masterfully crafted by a professional chef and made here in the USA. All our products are processed and packaged in our HACCP certified manufacturing facility in Pompano Beach, Florida.
Specs
- BrandThe Spice Lab
- FlavorSalt & Pepper
- Mixed spice & seasoning typeSalt & Pepper Blend
- Spice levelMild
- Food formGround
- Container typeJar
Current price is USD$18.99
Price when purchased online
- Free shipping
Free 30-day returns
How do you want your item?
Columbus, 43215
Arrives by Mon, Apr 20
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Sold and shipped by The Spice Lab|Pro Seller
4.509933774834437 stars out of 5, based on 151 seller reviews(4.5)151 seller reviews
Free 30-day returns
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About this item
Product details
This Butcher's Salt & Pepper Blend is coarse ground from premium peppercorns then added to the finest sea salt to create this popular blend used by professional chefs. 3 pita breads 3 Tbs. extra virgin olive oil 1 tsp. Southwest Chili Blend (7101) 1 tsp. Butchers Salt and Pepper (7061) 1 tsp. Classic Steakhouse (7030) 1 tsp. All Natural Taco (7051) 1 tsp. Chorizo Seasoning (7019)
Use Butcher's Salt & Pepper Blend over salads, pasta, meats, or sauces.
Recipe - Seasoned Pita Chips
Makes about 48 chips
Options:
1.)Slice edges from the pita rounds and then slice each round into 8 wedges. Peel apart each wedge into 2 triangles.
2.)Heat oven 350F. Lay pita triangles in a single layer on parchment-lined sheet pan. Brush with olive oil and sprinkle with your choice of seasoning. Bake 10-12 minutes, or until chips are crisp. Repeat with remaining pita.
- CHEFS CHOICE: This Butcher's Salt & Pepper Blend is crafted using the finest sea salt and premium, coarse ground black peppercorns. Top tier when it comes to quality and taste, this masterfully blended seasoning is popular among professional chefs.
- ORIGIN AND PROCESS: Hudson Valley Salt can be found thousands of feet below the surface of Seneca Lake. The brine produced from the lake water then undergoes an evaporation process creating the purest of all salts, a culinary flake salt. The peppercorns are handpicked from mature pepper berries and sun-dried for up to 10 days before being coarsely ground.
- TASTE AND TEXTURE: The sharp aroma and mild heat of ground black pepper pairs nicely with the crisp, briny taste of flaked sea salt to create a delicious flavor combination that will enhance any dish. Made especially for chefs and fine dining connoisseurs, the coarse grind gives foods a distinctive texture and robust presentation.
- PANTRY STAPLE: This multipurpose seasoning is the perfect addition to any spice rack. For a delicious steak, burger or roast, just coat your meat in oil along with this seasoning before cooking. You can also add this premium blend to stews, casseroles, soups and dressings. The possibilities are endless.
- MADE IN THE USA: All- natural, binder- free, gluten- free, Kosher and non- GMO, this premium quality Butchers Salt and Pepper Seasoning is masterfully crafted by a professional chef and made here in the USA. All our products are processed and packaged in our HACCP certified manufacturing facility in Pompano Beach, Florida.
- CHEFS CHOICE: This Butcher's Salt & Pepper Blend is crafted using the finest sea salt and premium, coarse ground black peppercorns. Top tier when it comes to quality and taste, this masterfully blended seasoning is popular among professional chefs.
- ORIGIN AND PROCESS: Hudson Valley Salt can be found thousands of feet below the surface of Seneca Lake. The brine produced from the lake water then undergoes an evaporation process creating the purest of all salts, a culinary flake salt. The peppercorns are handpicked from mature pepper berries and sun-dried for up to 10 days before being coarsely ground.
- TASTE AND TEXTURE: The sharp aroma and mild heat of ground black pepper pairs nicely with the crisp, briny taste of flaked sea salt to create a delicious flavor combination that will enhance any dish. Made especially for chefs and fine dining connoisseurs, the coarse grind gives foods a distinctive texture and robust presentation.
- PANTRY STAPLE: This multipurpose seasoning is the perfect addition to any spice rack. For a delicious steak, burger or roast, just coat your meat in oil along with this seasoning before cooking. You can also add this premium blend to stews, casseroles, soups and dressings. The possibilities are endless.
- MADE IN THE USA: All- natural, binder- free, gluten- free, Kosher and non- GMO, this premium quality Butchers Salt and Pepper Seasoning is masterfully crafted by a professional chef and made here in the USA. All our products are processed and packaged in our HACCP certified manufacturing facility in Pompano Beach, Florida.
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Specifications
Brand
The Spice Lab
Flavor
Salt & Pepper
Mixed spice & seasoning type
Salt & Pepper Blend
Spice level
Mild
Directions
Instructions
Use as a Balanced Salt & Pepper Blend.
Warranty
Warranty information
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Ingredients
Ingredients
Hudson Valley Salt, Black Pepper, Vegetable Powder (bamboo) as a natural Anti Caking Agent
Customer ratings & reviews
How item rating is calculated
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Showing 1-3 of 36 reviews
Apr 24, 2024
iHerb Customer
5 out of 5 stars review
Excellent!
The Spice Lab Butcher's Salt & Pepper is a flavor powerhouse in a jar. This blend of salt and pepper adds depth and complexity to any dish. Whether seasoning meats, vegetables, or even popcorn, its bold flavor profile elevates every bite. A kitchen essential for culinary enthusiasts seeking robust taste.
Incentivized Review
Review from iherb.com
Helpful?3EXENGQWA92F867743809
May 15, 2022
iHerb Customer
5 out of 5 stars review
Excellent!
I am very happy with my purchase. This a very good quality salt and pepper. Good size, large package and proper composition. I used it on a steak ans fish withe consistent results. I do recommend it.
Incentivized Review
Review from iherb.com
Helpful?3EXENGQWA92F867743809
Mar 20, 2021
iHerb Customer
5 out of 5 stars review
Excellent!
This course ground salt and pepper blend is perfect for steaks and roast rubs. It's my new go-to since I don't need to ground both separately. Tastes great and is just the right balance.
Incentivized Review
Review from iherb.com
Helpful?3EXENGQWA92F867743809
