

Just One Pan : Over 100 easy and creative recipes for home cooking (Hardcover)
Key item features
'Easy family cooking at its absolute best . . . Ten stars' India Knight
'Brilliant' Gill Meller
'Simple but delicious one pot dishes . . . sumptuous enough to feed a crowd' Daily Mail
'Genius' BBC Good Food Magazine
Just One Pan promises no more endless washing up, or unnecessary hassle, just quick, achievable yet always impressive recipes to get fantastic and flavourful home-cooked food onto your table, whatever the occasion.
Jane Lovett is known and loved for her delicious, original recipes that are always reassuringly fool-proof and deceptively straightforward. Just One Pan is no exception - packed with over 100 exciting yet totally fuss-free recipes for everything from quick dinners to weekend lunches.
This cookbook is bursting with bakes, casseroles, gratins, dhals, frittatas and hearty salads of every description, all of which are made using one pan, pot or dish. You'll be sure to find inspiration for whatever you are in the mood for, alongside Jane's much loved Hints & Tips to help you get ahead in the kitchen.
Recipes include:
* Spinach, Parma Ham & Taleggio Frittata
* Full-English-Breakfast-in-the-Oven
* Chorizo Sausage, Red Pepper & Mixed Grain Bake
* Posh Fish and (Chunky) Chips
* Mung Bean, Coconut & Spinach Dhal
* Toad in the Veg Patch
* Butternut Squash & Kale Gratin
* Creamy Leek, Potato & Parmesan Chicken Thigh Tray Bake
* No-bake White Chocolate, Ginger & Blueberry Cheesecake
* Rhubard & Pistachio Tarts
Specs
- Book formatHardcover
- Fiction/nonfictionNon-Fiction
- GenreCooking, Food & Wine
- Publication dateSeptember, 2021
- Pages256
- Reading levelGeneral
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'Easy family cooking at its absolute best . . . Ten stars' India Knight
'Brilliant' Gill Meller 'Simple but delicious one pot dishes . . . sumptuous enough to feed a crowd' Daily Mail 'Genius' BBC Good Food MagazineJust One Pan promises no more endless washing up, or unnecessary hassle, just quick, achievable yet always impressive recipes to get fantastic and flavourful home-cooked food onto your table, whatever the occasion. Jane Lovett is known and loved for her delicious, original recipes that are always reassuringly fool-proof and deceptively straightforward. Just One Pan is no exception - packed with over 100 exciting yet totally fuss-free recipes for everything from quick dinners to weekend lunches. This cookbook is bursting with bakes, casseroles, gratins, dhals, frittatas and hearty salads of every description, all of which are made using one pan, pot or dish. You'll be sure to find inspiration for whatever you are in the mood for, alongside Jane's much loved Hints & Tips to help you get ahead in the kitchen. Recipes include: * Spinach, Parma Ham & Taleggio Frittata
* Full-English-Breakfast-in-the-Oven
* Chorizo Sausage, Red Pepper & Mixed Grain Bake
* Posh Fish and (Chunky) Chips
* Mung Bean, Coconut & Spinach Dhal
* Toad in the Veg Patch
* Butternut Squash & Kale Gratin
* Creamy Leek, Potato & Parmesan Chicken Thigh Tray Bake
* No-bake White Chocolate, Ginger & Blueberry Cheesecake
* Rhubard & Pistachio Tarts
'Easy family cooking at its absolute best . . . Ten stars' India Knight
'Brilliant' Gill Meller
'Simple but delicious one pot dishes . . . sumptuous enough to feed a crowd' Daily Mail
'Genius' BBC Good Food Magazine
Just One Pan promises no more endless washing up, or unnecessary hassle, just quick, achievable yet always impressive recipes to get fantastic and flavourful home-cooked food onto your table, whatever the occasion.
Jane Lovett is known and loved for her delicious, original recipes that are always reassuringly fool-proof and deceptively straightforward. Just One Pan is no exception - packed with over 100 exciting yet totally fuss-free recipes for everything from quick dinners to weekend lunches.
This cookbook is bursting with bakes, casseroles, gratins, dhals, frittatas and hearty salads of every description, all of which are made using one pan, pot or dish. You'll be sure to find inspiration for whatever you are in the mood for, alongside Jane's much loved Hints & Tips to help you get ahead in the kitchen.
Recipes include:
* Spinach, Parma Ham & Taleggio Frittata
* Full-English-Breakfast-in-the-Oven
* Chorizo Sausage, Red Pepper & Mixed Grain Bake
* Posh Fish and (Chunky) Chips
* Mung Bean, Coconut & Spinach Dhal
* Toad in the Veg Patch
* Butternut Squash & Kale Gratin
* Creamy Leek, Potato & Parmesan Chicken Thigh Tray Bake
* No-bake White Chocolate, Ginger & Blueberry Cheesecake
* Rhubard & Pistachio Tarts
Specifications
Book format
Fiction/nonfiction
Genre
Publication date
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