The Early Elementary Intro to Real Food Activity Book is designed to help your child learn about real food. Featuring over 90 pages of activities, this book takes a holistic approach to food while enabling your student to practice important skills such as counting, handwriting, patterns, critical thinking, and more. This activity book was designed with Pre-K through 2nd-grade students in mind, offering activities for pre-writers as well as early readers. It focuses on traditional dietary wisdom and takes a whole-food approach to nutrition. Liz Haselmayer is a writer, avid home cook, and real food advocate. Her passion for accurate nutrition information stems from her own experiences with our pervasive diet culture. As a homeschooling mother, Liz knew the importance of establishing healthy food values at an early age. She searched for a nutrition program but unfortunately, nothing on the market echoed a holistic approach to food. Out of a need for her own family, Liz compiled a detailed nutrition curriculum that reflected the traditional dietary wisdom she utilized in her kitchen. Today, Liz continues to create resources for families and students, helping as many people as she can embrace a real food lifestyle.
