The Complete Guide to Pressure Canning : Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More (Paperback)
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The Complete Guide to Pressure Canning : Everything You Need to Know to Can Meats, Vegetables, Meals in a Jar, and More (Paperback)

Key item features

  • Comprehensive Guide: This paperback provides a complete resource for pressure canning, covering everything needed to safely preserve meats, vegetables, and meals in a jar.
  • Authoritative Content: Written by "The Canning Diva" Diane Devereaux, the book offers step-by-step instructions for home food preservation.
  • Essential Basics: It includes fundamental information on selecting tools, ingredients, and safe preparation methods, along with two practice recipes.
  • Extensive Recipes: The guide features over 80 recipes for canning various foods, including fruits, vegetables, meats, and legumes.
  • Practical Charts: Quick-reference charts are included for safe canning of staple ingredients, detailing quantity, yield, jar size, processing time, and PSI.
  • Publication Details: Published on July 24, 2018, this paperback has 230 pages and an ISBN of 9781641520904.
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4.4 out of 5 stars
stars64 ratings29 reviews
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Showing 1-3 of 29 reviews

Apr 3, 2026
Tammy
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Book format: Hardcover
5 out of 5 stars review

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if your getting into canning to a seasoned canner this book is for you. The recipes are over half of the book. I was trying to find a good recipe book and this is the 3rd that I've bought. this should have been the first one, the others are best left on the shelf.

Helpful?6SPPFR3F08LF635653289
Apr 24, 2026
sherry
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Book format: Spiral-Bound
Sold and shipped byBTW Global, LLC
5 out of 5 stars review

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I liked the detail with which it was written.

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Oct 28, 2024
Tina
Walmart Associate
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Book format: Hardcover
5 out of 5 stars review

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I absolutely love the book. I Bought another one for a gift. But the one I received had a big pen mark on the back of the book.

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