
Keep It Vegan
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Think you know vegan cooking? Lengthy complicated recipe lists expensive hard-to-find ingredients flavourless food? Think again! Let Aine Carlin creator of popular vegan lifestyle blog Pea Soup Eats enlighten you with her delicious recipes and straightforward tips. Keep it simple with easy-to-follow recipes using a sensible number of ingredients that can be found in your local supermarket. Keep it tasty with chapters including Breakfast Brunch & More Light Lunches & Simple Suppers Something Special Sauces & Sides and Sweet Treats. Delight your senses and tantalise your tastebuds with Rosemary and Pear Stuffed French Toast Santorini Spaghetti or Sweet Potato Sushi. Keep it fun - Aine is a truly creative cook who loves to whip up dishes that burst with colour and flavour such as her Zesty Watermelon & Bulgar Wheat Salad. And don't be fooled into thinking there's no room for treats - Fudgy Brownies anyone? But most of all Keep it Vegan! With this gorgeous selection of 100 simple tasty and fun recipes newcomers and long-time vegans alike will find plenty to keep them well-fed and inspired. The vegan diet is great for your health bank balance and the environment so what are you waiting for? Dive in and discover these vegan delights.
Specs
- Book formatPaperback
- Fiction/nonfictionNon-Fiction
- Publication dateAugust, 2014
- Pages176
- Reading levelGeneral (US: Trade)
- PublisherKyle Books
Current price is USD$22.91
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Books : Keep it Vegan: 100 simple, healthy & delicious dishes (Paperback)
Think you know vegan cooking? Lengthy complicated recipe lists expensive hard-to-find ingredients flavourless food? Think again! Let Aine Carlin creator of popular vegan lifestyle blog Pea Soup Eats enlighten you with her delicious recipes and straightforward tips. Keep it simple with easy-to-follow recipes using a sensible number of ingredients that can be found in your local supermarket. Keep it tasty with chapters including Breakfast Brunch & More Light Lunches & Simple Suppers Something Special Sauces & Sides and Sweet Treats. Delight your senses and tantalise your tastebuds with Rosemary and Pear Stuffed French Toast Santorini Spaghetti or Sweet Potato Sushi. Keep it fun - Aine is a truly creative cook who loves to whip up dishes that burst with colour and flavour such as her Zesty Watermelon & Bulgar Wheat Salad. And don't be fooled into thinking there's no room for treats - Fudgy Brownies anyone? But most of all Keep it Vegan! With this gorgeous selection of 100 simple tasty and fun recipes newcomers and long-time vegans alike will find plenty to keep them well-fed and inspired. The vegan diet is great for your health bank balance and the environment so what are you waiting for? Dive in and discover these vegan delights.
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Specifications
Book format
Paperback
Fiction/nonfiction
Non-Fiction
Publication date
August, 2014
Pages
176
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