

Hero image 0 of Victorinox Swiss Army Cutlery Rosewood Straight Boning Knife, 6-Inch, 0 of 1
Victorinox Swiss Army Cutlery Rosewood Straight Boning Knife, 6-Inch
Key item features
- CLASSIC DE-BONING TOOL. An elegant Rosewood handle and a blade that trims and removes meat from the bone with ease. This knife's pointed tip easily pierces meat while the straight-edge allows for smooth, clean cuts -- even through tendons, fat, and bones.
- IDEAL FOR THICK CUTS. Thicker meats like beef or pork require a less flexible knife to debone properly. The straight and stiff blade is meant for tougher meats that have less intricate bones to maneuver.
- EASY HANDLING. This knife features a Rosewood handle for a comfortable grip and easy handling. This exceptional knife is weighted and balanced with triple handle rivets for maximum durability.
- KNIFE DIMENSIONS. Stainless steel blade -- 6" in length.
- TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.
Specs
- Blade materialEuropean steel
- Handle materialRosewood
- Blade length6 in
- Kitchen knife & cutlery set typeBoning Knife
- FeaturesErgonomic Handle
- BrandSWIT7
Current price is USD$33.59
Price when purchased online
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About this item
Product details
A TRUSTED FAVORITE A classic addition for both home chefs and professionals, the 5" Victorinox Rosewood Boning Knife can bone medium to thicker cuts of meat with accuracy. Crafted with a comfortable rosewood handle, superior weight and balance, and a razor sharp edge that rarely requires re-sharpening, this knife is an essential tool for every kitchen. KEY FEATURES
High-quality, lightweight European steel.
Handle design reduces hand and wrist fatigue.
Fit for removing meat and fish from the bone.
Stiff blade that allows for power and less intricate cuts.
Hand polished rosewood handle for a secure and comfortable grip no matter the hand size.
Dishwasher safe & easy to sharpen.
High-quality, lightweight European steel.
Handle design reduces hand and wrist fatigue.
Fit for removing meat and fish from the bone.
Stiff blade that allows for power and less intricate cuts.
Hand polished rosewood handle for a secure and comfortable grip no matter the hand size.
Dishwasher safe & easy to sharpen.
- CLASSIC DE-BONING TOOL. An elegant Rosewood handle and a blade that trims and removes meat from the bone with ease. This knife's pointed tip easily pierces meat while the straight-edge allows for smooth, clean cuts -- even through tendons, fat, and bones.
- IDEAL FOR THICK CUTS. Thicker meats like beef or pork require a less flexible knife to debone properly. The straight and stiff blade is meant for tougher meats that have less intricate bones to maneuver.
- EASY HANDLING. This knife features a Rosewood handle for a comfortable grip and easy handling. This exceptional knife is weighted and balanced with triple handle rivets for maximum durability.
- KNIFE DIMENSIONS. Stainless steel blade -- 6" in length.
- TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.
info:
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Specifications
Blade material
European steel
Handle material
Rosewood
Blade length
6 in
Kitchen knife & cutlery set type
Boning Knife
Warranty
Warranty information
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Showing 1-1 of 1 review
Mar 30, 2014
Ben
5 out of 5 stars review
looks verry nice
The look is very very nice
Review from bakedeco.com
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