Hero image 0 of 5L Black Garlic Fermenter Garlic Ferment Box Pot Yogurt Enzyme Natto Sweet Rice Fruit Wine Kimchi Maker 110V, 0 of 9
5L Black Garlic Fermenter Garlic Ferment Box Pot Yogurt Enzyme Natto Sweet Rice Fruit Wine Kimchi Maker 110V
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Key item features
- The smart home with automatic black garlic fermenter, a new generation of improved products, a substantial increase in functionality, production better. It adopts the three-dimensional heating method of upper, middle and lower, with uniform internal temperature, lower heat loss and lower energy consumption.
- Black garlic fermenter uses a unique smart solo garlic, garlic choose the fermentation function, you can choose the fermentation time: 9-13 days (216-312 hours) can be adjusted to meet different taste effects, different time needs of choice, good practicality.
- This product adds unique drying function for heavy fresh garlic and big garlic,fermented more moist black garlic can be dried to enhance the fermentation effect.
- Good air circulation, uniform temperature, convenient operation, any garlic should not fall into when, high strength stainless steel garlic cage strong, stainless steel is more healthy, the surface after use clean, beautiful, hygienic, easy to clean , No internal residual sewage after using.
- The black garlic fermenter with capacity of 5L, equipped with food-grade double spray thickened independent liner, with high efficiency and good fermentation effect, is suitable for family use.
Specs
- MaterialStainless Steel
- BrandMaisutseb
- Has written warrantyNo
Current price is USD$95.00
Price when purchased online
- Free shipping
Free 30-day returns
How do you want your item?
Columbus, 43215
Arrives between Feb 9 - Feb 11
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Sold and shipped by SuperLeadDX Co.Ltd|Pro Seller
4.3 stars out of 5, based on 20 seller reviews(4.3)20 seller reviews
Free 30-day returns
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About this item
Product details
How to Use:
1. Use fresh garlic, no peeling, no cleaning
2. Cut off the excess garlic handle, flat into the grid
3. Press and hold the 3s cancel key for a long time to enter the program setting state, which can be set to start directly
4. After 9-13 days of fermentation, it can be opened for consumption. If it has more moisture, it can be dried again.
Parameter:
Voltage: 110V
Capacity: 5L
Gross Weight:3.9kg
The Material of Garlic Grid: High Strength Stainless Steel Choose The Fermentation Time: 9-13 Days (216-312 Hours)
Heating Method: Three-dimensional Heating
Items Included: 024058
INTSUPERMAI Black Garlic Fermenter 5L
- The smart home with automatic black garlic fermenter, a new generation of improved products, a substantial increase in functionality, production better. It adopts the three-dimensional heating method of upper, middle and lower, with uniform internal temperature, lower heat loss and lower energy consumption.
- Black garlic fermenter uses a unique smart solo garlic, garlic choose the fermentation function, you can choose the fermentation time: 9-13 days (216-312 hours) can be adjusted to meet different taste effects, different time needs of choice, good practicality.
- This product adds unique drying function for heavy fresh garlic and big garlic,fermented more moist black garlic can be dried to enhance the fermentation effect.
- Good air circulation, uniform temperature, convenient operation, any garlic should not fall into when, high strength stainless steel garlic cage strong, stainless steel is more healthy, the surface after use clean, beautiful, hygienic, easy to clean , No internal residual sewage after using.
- The black garlic fermenter with capacity of 5L, equipped with food-grade double spray thickened independent liner, with high efficiency and good fermentation effect, is suitable for family use.
info:
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Specifications
Material
Stainless Steel
Brand
Maisutseb
Has written warranty
No
Warranty
Warranty information
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