Passage to India Korma Simmer Sauce, 13.2 oz, Authentic Flavor by Passage Foods, Serves 4
Passage to India Korma Simmer Sauce, 13.2 oz, Authentic Flavor by Passage Foods, Serves 4
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Passage Foods

Passage to India Korma Simmer Sauce, 13.2 oz, Authentic Flavor by Passage Foods, Serves 4

Passage to India Korma Simmer Sauce, 13.2 oz, Authentic Flavor by Passage Foods, Serves 4Passage to India Korma Simmer Sauce 13 2 oz Authentic Flavor by Passage Foods Serves 43 pack Passage to India Korma Simmer Sauce 13 2 oz Authentic Flavor by Passage Foods Serves 4
Pack Size:Single-Out of stock

Ingredients

Key item features

  • Mild Indian Indulgence: Savor the mild and captivating flavors of this Korma cooking sauce, showcasing the expertise of Indian cooks.
  • Decadent Ingredient Fusion: Discover the luxurious combination of piquant spices, cashew, almonds, coconut, and yogurt, delivering a rich and harmonious taste.
  • Versatile Cooking Options: Craft an array of delightful dishes with Passage to India Korma – perfect for skillet, slow cooker, instant pot, and even as a delectable marinade.
  • Chef-Crafted Perfection: Developed by native Indian restaurateur Chef Chris Doutre, this sauce embodies his culinary mastery and passion for exquisite flavors.
  • Creamy & Sweetish Tangy: Experience the unique blend of perfected spices, offering Passage to India's Korma its distinctive creamy and sweetish tangy notes.
  • Easy Preparation: Enjoy effortless cooking by heating two tablespoons of oil, adding your choice of diced meat, seafood, or vegetables, followed by Passage to India Korma simmer sauce. Simmer until fully cooked and tender – about 10 minutes.
  • Gluten-Free & Natural: Crafted to be gluten-free, free from artificial colors or flavors, providing an authentic and wholesome experience.
  • Restaurant-Quality: Relish the authenticity of restaurant-quality flavor, bringing the essence of India's culinary artistry to your table.
  • EASY PREP - First, heat two tablespoons of oil in a saucepan. Next, add your choice of diced meat, seafood, or vegetables and cook on high for 2-3 minutes until seared. Pour in Passage to India Korma simmer sauce, stir, and cover pan with lid. Next, reduce heat to simmer until fully cooked and tender; approximately 10 minutes. Serve on a bed of steamed rice if you so choose.
  • Gluten-free with no artificial colors or flavors
  • Authentic, restaurant-quality flavor.
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3.9 out of 5 stars
stars25 ratings22 reviews
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Showing 1-3 of 22 reviews

Dec 11, 2025
Katherine
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Multipack quantity: 1
5 out of 5 stars review

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Delicious and A Bit Spicy

This simmer sauce is very delicious. I can't handle too much spice so I had to add unflavored yogurt to mine to enjoy it, but my husband ate it at full strength (probably a mild to medium level of spice).

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Helpful?4JOMNGVZEDCX594285425
Sep 9, 2025
anonymous
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Love that the spice level is low, it is much easier to add some chili or pepper flakes to increase the heat. Many of the sauces I have tried previously are too spicy for my family

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Sep 18, 2025
Cat
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Multipack quantity: 1
5 out of 5 stars review

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My Kids will Eat it!!

This is great for family dinner with picky eaters, it is very similar to Chicken Majarhaja or Butter Chicken, without as much heat. I like to put it on chicken and rainbow carrots over rice.

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Helpful?4JOMNGVZEDCX594285425