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Naomi Imatome-Yun

Seoul Food Korean Cookbook: Korean Cooking from Kimchi and Bibimbap to Fried Chicken and Bingsoo, (Hardcover)

Name: Seoul Food Korean Cookbook: Korean Cooking from Kimchi and Bibimbap to Fried Chicken and Bingsoo, (Hardcover)
Brand: Naomi Imatome-Yun
SKU: 56042352
Price: 28.51 USD
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Seoul Food Korean Cookbook: Korean Cooking from Kimchi and Bibimbap to Fried Chicken and Bingsoo, (Hardcover)Seoul Food Korean Cookbook Korean Cooking from Kimchi and Bibimbap to Fried Chicken and Bingsoo Hardcover 9781623159467 Seoul Food Korean Cookbook Korean Cooking from Kimchi and Bibimbap to Fried Chicken and Bingsoo Paperback 9781623156510

Book Format:Hardcover

Key item features

Seoul Food Korean Cookbook: Korean Cooking from Kimchi and Bibimbap to Fried Chicken and Bingsoo, (Hardcover)
Author: Callisto
ISBN: 9781623159467
Format: Hardcover
Publication Date: 2017-04-13
Page Count: 232

Specs

Book format
Hardcover
Edition
1
Pages
232
Language
English
Brand
Naomi Imatome-Yun
Pub date
20170413

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Learn deliciously authentic Korean cooking, from traditional Korean favorites to modern recipes including Seoul-Style fusion.

Food writer Naomi Imatome-Yun grew up in the American suburbs helping her Korean grandmother cook Korean classics and has spent over 15 years helping Korean Americans and non-Korean Americans alike discover how easy and delectable authentic Korean cooking can be.

Seoul Food Korean Cooking includes:

135 step-by-step recipes for Korean barbecue, kimchi, and more, including Sliced Barbecued Beef (bulgogi) like mom used to make and those Spicy Stir-Fried Rice Cakes (tteokbokki) you loved on your trip to Korea
Special chapters for Korean bar food (anju) like Pork Bone Soup (gamjatang) and fusion favorites like Army Base Stew (budae chigae)
An overview of Korean cooking and fun tidbits on food customs, table manners, and restaurant dining tips
Detailed lists of kitchen essentials, pantry staples, and Korean cooking ingredients, with photos and shopping resources to aid the home chef

Seoul Food Korean Cookbook: Korean Cooking from Kimchi and Bibimbap to Fried Chicken and Bingsoo, (Hardcover)
Author: Callisto
ISBN: 9781623159467
Format: Hardcover
Publication Date: 2017-04-13
Page Count: 232

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Specifications

Book format

Hardcover

Edition

Pages

232

Language

English

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