
High Protein Vegan: Over 100 Healthy Plant-Based Recipes, (Hardcover)
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- High Protein Vegan: Over 100 Healthy Plant-Based Recipes, (Hardcover)
- Author: Hamlyn (UK)
- ISBN: 9780600638643
- Format: Hardcover
- Publication Date: 2025-01-07
- Page Count: 144
Specs
- Book formatHardcover
- Fiction/nonfictionNon-Fiction
- GenreCooking, Food & Wine
- Publication dateDecember, 2024
- Pages144
- Reading levelGeneral
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Over 100 protein-packed, plant-based recipes Give your body the boost it needs with over 100 high-protein vegan recipes With a plant-based diet, it is essential to ensure you are consuming enough protein. Inside this cookbook, you will find over 100 tasty and healthy high-protein meals for every time of day. Qualified plant-based nutritionist Rose Wyles offers expert advice on the ideal protein intake and how to effortlessly boost the protein count of vegan dishes. Complete with calorie-counted recipes, full nutritional breakdowns and meal planners, High Protein Vegan will help you fuel your body with nourishing, nutritious recipes. CONTENTS INCLUDE:
Breakfast
Chickpea & spinach omelette; Vegan sausage & sweet potato hash; Toffee & banana pancakes Lunch
Marinated tofu with vegetables; Chilli & courgette penne; Quick quesadillas Snack
Cheat's pepper pizza; Griddled Greek-style sandwiches; Double-berry muffins Dinner
Vegan lentil bolognese; Spicy chickpea curry; Vegan shepherd's pie Dessert
Chili chocolate chip muffins; Peanut butter cookies; Warm pecan caramel cupcakes
Breakfast
Chickpea & spinach omelette; Vegan sausage & sweet potato hash; Toffee & banana pancakes Lunch
Marinated tofu with vegetables; Chilli & courgette penne; Quick quesadillas Snack
Cheat's pepper pizza; Griddled Greek-style sandwiches; Double-berry muffins Dinner
Vegan lentil bolognese; Spicy chickpea curry; Vegan shepherd's pie Dessert
Chili chocolate chip muffins; Peanut butter cookies; Warm pecan caramel cupcakes
- High Protein Vegan: Over 100 Healthy Plant-Based Recipes, (Hardcover)
- Author: Hamlyn (UK)
- ISBN: 9780600638643
- Format: Hardcover
- Publication Date: 2025-01-07
- Page Count: 144
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Specifications
Book format
Hardcover
Fiction/nonfiction
Non-Fiction
Genre
Cooking, Food & Wine
Publication date
December, 2024
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