Soro Essentials- 10" Wide Choil High Carbon Steel Chef’s/Cook’s Knife with White Color Handle- Straight Edge Kitchen Knife Cook’s Knife for Meat Cutting Fruit Vegetable

Provide your staff with a versatile, highly efficient knife like this Soro Essentials- 10" Wide Choil High Carbon Steel Chef’s/ Cook’s Knife with White Color Handle

Designed with safety in mind, it features a protective finger guard that will help prevent from slipping during use.
The cook’s / chef’s knife with wide choil is designed for maximum cutting performance that produce sharp, unparalleled cuts each time.
The ergonomic polypropylene handle provides users with exceptional comfort and a safe, non-slip grip.
The white colored handle helps this knife stand out, making it easy to identify for retrieval.
Measures 15-1/2” Overall Length, 10" x 2-1/2” x 1-1/2”, 10" Wide Choil High Carbon Steel Chef’s/ Cook’s Knife with White Color Handle.
 

• If you are looking for a knife that will slice, chop, dice, mince, and disjoint, this Chef’s / Cook’s wide choil knife is calling your name. The blade is made of stain-free high-carbon steel and the handle is available in white color, constructed with a nonslip polypropylene handle for your safety. Cutting on a budget will never feel so good.
• Cook's Knife with wide choil is a finely crafted knife made of the very best materials. It features a 10” blade with a straight edge with exceptional durability. It can accomplish typical slicing, dicing and other different tasks. The polypropylene handle with finger guard provides excellent comfort and safety during extended use.
• This knife can chop, carve, slice, dice, and cut a wide variety of foods with little to no effort, ensuring that every member of your kitchen staff is able to easily prep your most popular dishes. It's well balanced and simply beautiful to behold. This is the knife for the connoisseur and will be an eternal favorite in your establishment.
• Long-lasting, light, and affordable, this Chef’s /Cook’s with wide choil knife is ideal for use in any high-volume commercial kitchen, as well as culinary schools and cafeterias. Thanks to a professional grade high carbon steel blade, this 10" chef’s knife serves as the perfect all-around kitchen utensil. It helps make quick work of a variety of ingredients to expedite and simplify meal preparation and to cleanly slice or finely chop products.
• Measures 15-1/2” Overall Length, 10" x 2-1/2” x 1-1/2”, 10" Wide Choil High Carbon Steel Chef’s/ Cook’s Knife with White Color Handle.