Vegan for Everybody : Foolproof Plant-Based Recipes for Breakfast, Lunch, Dinner, and In-Between (Paperback)
Vegan for Everybody : Foolproof Plant-Based Recipes for Breakfast, Lunch, Dinner, and In-Between (Paperback)
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America's Test Kitchen

Vegan for Everybody : Foolproof Plant-Based Recipes for Breakfast, Lunch, Dinner, and In-Between (Paperback)

4.6 stars out of 5 reviews
(4.6)|
5 ratings
Vegan for Everybody : Foolproof Plant-Based Recipes for Breakfast, Lunch, Dinner, and In-Between (Paperback)Vegan for Everybody Foolproof Plant Based Recipes for Breakfast Lunch Dinner and In Between Paperback 9781940352862How to Cook That Crazy Sweet Creations Hardcover 9781642505788How to Cook That Crazy Sweet Creations Spiral Bound
Book Format:Paperback

Key item features

  • Vegan for Everybody: Foolproof Plant-Based Recipes for Breakfast, Lunch, Dinner, and In-Between, (Paperback)
  • Author: America's Test Kitchen
  • ISBN: 9781940352862
  • Format: Paperback
  • Publication Date: 2017-04-04
  • Page Count: 336
Current price is $16.01
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4.6 out of 5 stars
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Showing 1-3 of 3 reviews

Jan 27, 2026
Cynthia
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Book format: Paperback
5 out of 5 stars review

Verified Purchase

This book is exactly what I was looking for! Although a vegetarian, I can modify a recipe and it is just as good or even better. Don't let the title hold you back!

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Jan 18, 2025
Kenzo
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Book format: Paperback
5 out of 5 stars review

Verified Purchase

took a long time to ship, but finally showed up, around the date suggested at check-out. product is just like the picture. happy with the price of the product as well

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Jan 19, 2024
Natalie
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Book format: Paperback
5 out of 5 stars review

Verified Purchase

Great beginner vegan book

I picked thins book based on a Reddit review, they described (and I've found it to be) full of delicious vegan recipes, that aren't overly hard to make, and don't require a ton of weird ingredients! So far I've loved the buffalo cauliflower wings, a tofu/mushroom/green bean stir fry, a cauliflower Thai red curry, hummus, and chia pudding! I'm impressed so far and can't wait to cook my way through it!

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