(12 pack) McCormick No Artificial Flavors Au Jus Gravy Seasoning Mix, 1.0 oz Packet
(12 pack) McCormick No Artificial Flavors Au Jus Gravy Seasoning Mix, 1.0 oz Packet
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(12 pack) McCormick No Artificial Flavors Au Jus Gravy Seasoning Mix, 1.0 oz Packet

Ingredients

Key item features

  • Made with McCormick herbs and spices
  • No MSG
  • No artificial flavors or colors added
  • Expertly blended spices offers quick, delicious meals
  • Delivers delicious, lump-free au jus gravy
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4.7 out of 5 stars
stars2,179 ratings225 reviews
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Showing 1-3 of 225 reviews

Jan 2, 2026
Terri
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

If you love French dip air jus sandwiches, mix this as the direction indicates, mix in a pound of roast beef (I use the prepackaged roast beef lunch meat), and let this cook in a slow cooker, instant pot on slow cooker, or on the stove on just slightly above low. On buns layer the meat on (I prefer) provolone cheese, and serve with a small cup of the juice. I take this to family reunions and any get together and everyone thinks I spend so much time making it, and it literally takes 5 minutes.

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Jan 3, 2026
Tina
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

Versatile staple to have on hand- Must have

I've been using McCormick Au Jus Gravy mix for years. It's very versatile. It can be used as intended as a sauce / dip. I like to dissolve it in a few Tbsps warm water and knead into my meatloaf along with minced onions and garlic and breadcrumbs before baking for a change in flavor. The fam loves it!! It has a hearty flavor that can be added to stews and roasts that need a little boost, or when lacking broth. Thickening is an easy fix with a little Wondra, or Cornstarch as well.

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Dec 6, 2025
Deborah
Top Reviewer
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Multipack quantity: 1
5 out of 5 stars review

Verified Purchase

McCormack's Au Jus Gravy

This McCormack Au Jus gravy is exceptionally useful -- roast beef is a delicious family meal, and, if slow roasted at 225F, a cut like beef tenderloin will be the same desired degree of doneness throughout. But if one reheats the beef, it will cook more and loose its rare-to-medium rare doneness. Therefore, heat the McCormack Au Jus gravy and pour hot gravy over the room temp beef -- wonderful !!!

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